True Food Service Equipment, Inc.
INSTALLATION / OPERATION INSTRUCTIONS
INSTALLATION / OPERATION INSTRUCTIONS
OWNERSHIP
To insure that your unit works properly from the first day, it must be installed properly. We highly recommend that your True unit is installed by your supplying dealer or service company. The cost of a professional installation is money well spent. Issues caused by incorrect installation may invalidate your warranty
Before you start to install your True unit, carefully inspect it for freight damage. If damage is discovered, immediately file a claim with the delivery freight carrier or supplying dealer.
True is not responsible for damage incurred during shipment.
REQUIRED TOOLS
•Adjustable Spanner or Mole Grips
•Phillips Head Screwdriver
•Spirit Level
UNCRATING
Step 1
The following procedure is recommended for uncrating the unit:
A.Remove the outer packaging by pulling
B.Inspect for concealed damage. Again, immediately file a claim with the freight carrier if there is damage.
C.Move your unit as close to the final location as possible before removing the wooden skid.
Note: Keys for coolers with door locks are located in warranty packets.
LOCATING
Step 2
A.Remove packing material behind cabinet as a cushion. Carefully lay the unit on its back to remove skid.
When lifting unit remember to leave the cabinet upright for 24 hours before
plugging into power source.
B.Remove skid by unscrewing all base rail anchor brackets. Place skid to the side.
C.Carefully lift cabinet upright.
Removing skid from bottom of cabinet.
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