Specs and Dimensions

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Top View

28.00˝ (71.7 cm)

23.90˝

(60.7 cm)

Dimensions

Overall Oven

Height

50.25˝

(127.6)

 

 

 

Width

30.00˝

(76.2)

 

 

 

Depth

23.90˝

(60.7)

 

 

 

Depth from Wall

4.25˝

(10.8)

 

 

 

with top door open

17.50˝

(44.5)

 

 

 

with bottom door open

19.50˝

(49.5)

 

 

 

Weight

410 lbs.

(186 kg.)

 

 

 

Top Oven Cavity

 

 

 

 

 

Height

12.00˝

(30.5)

 

 

 

Width

24.00˝

(61.0)

 

 

 

Depth

15.00˝

(38.1)

Electrical Specifications

Electrical Supply Requirements:

Single Phase, 208 VAC, 60 Hz, 50 Amps Model: TDO30 – * – 208

Single Phase, 240 VAC, 60 Hz, 50 Amps Model: TDO30 – * – 240

“*” Indicates a two letter code – OR, RD, BU, CH, IV, WH, or SS – which refers to the oven door color.

Connection: Unit includes a 5½ foot flex conduit to be used between the oven and conduit box. Connectors are supplied by installation electrician.

Total Connected Power: 50 Amps

Included Accessories

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4.25˝ (10.9 cm)

the wall

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19.50˝

(49.9 cm)

17.50˝

(44.8 cm)

top oven

bottom oven

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Cooking Space

2.5 cubic feet

 

 

 

 

Bottom Oven Cavity

 

 

 

 

 

Height

15.50˝

(39.4)

 

 

 

Width

24.00˝

(61.0)

 

 

 

Depth

17.50˝

(44.5)

 

 

 

Cooking Space

3.77 cubic feet

 

 

 

 

Cabinet

 

 

 

 

 

Width (minimum)

30.00˝

(76.2)

 

 

 

Rough Wall Opening

 

 

 

 

 

Height (maximum)

48.875˝

(124.1)

 

 

 

Width

28.50˝

(72.6)

 

 

 

Depth (minimum)

24.00˝

(61.0)

 

 

 

Dimensions in parentheses are in centimeters unless otherwise noted.

Due to the oven frame’s overall depth – 23.9˝(60.7 cm) – the power supply line location shown in the illustrations on the following page (high or low conduit box) must be adhered to in order to obtain a proper fit in the cabinet.

1 oven rack for the top Speedcook oven

2 oven racks (1 standard/1 roller) for the bottom oven Meat probe for the bottom oven

TurboChef Cookbook

Top Oven Door finishes & colors

All colors come in a porcelain coated matte finish. Stainless steel doors match the stainless steel oven chassis.

Stainless

Orange

Thermal

Evening

Steel

Hearth

Red

Blue

Charcoal

Ivory

White

See Installation Instructions shipped with unit for detailed specifications. Specifications are subject to change without notice.

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Turbo Chef Technologies TDO30 * 208, TDO30 * 240 manual Specs and Dimensions, With bottom door open

TDO30 * 208, TDO30 * 240 specifications

Turbo Chef Technologies has established itself as a leading innovator in high-speed cooking technology, and the TDO30 series exemplifies their commitment to delivering top-tier performance and versatility. Available in both 240V and 208V configurations, the Turbo Chef TDO30 models are designed to meet the demands of fast-paced commercial kitchens without compromising on quality or flavor.

The TDO30 series utilizes a unique combination of technologies to provide exceptional cooking results. One of the standout features is its patented Cook Technology, which employs rapid cook methods that incorporate a combination of convection heat and microwave energy. This hybrid cooking approach allows food items to achieve a perfect texture with a crispy exterior while ensuring that they are cooked thoroughly and evenly inside. The result is deliciously prepared meals in significantly less time than traditional cooking methods.

Another remarkable characteristic of the TDO30 is its compact design. Despite its powerful cooking capabilities, the TDO30 is engineered to fit seamlessly into smaller kitchen spaces, making it an ideal choice for restaurants, cafés, and catering services that need to maximize their efficiency. This compactness does not come at the expense of capacity; the TDO30 can accommodate various menu items, from pizzas and sandwiches to desserts and vegetables.

The TDO30 models also feature an intuitive touch screen interface, which simplifies the cooking process. Operators can easily select preset cooking programs or customize settings for specific menu items, streamlining kitchen operations and reducing training time for staff. Additionally, the TDO30 is equipped with energy-efficient technology, which optimizes power usage and minimizes operational costs, making it an environmentally friendly appliance.

Maintenance is also made easy with the TDO30's self-cleaning functionality. The oven's interior is constructed from durable, easy-to-clean materials, ensuring that operators can keep the equipment in top condition with minimal effort.

In summary, the Turbo Chef TDO30 * 240 and TDO30 * 208 models offer a robust combination of speed, efficiency, and versatility for commercial cooking environments. With advanced cooking technologies, user-friendly features, and a compact design, the TDO30 series stands out as an essential tool for any culinary professional looking to enhance their kitchen's performance. Turbo Chef Technologies continues to push the boundaries of cooking innovation, and the TDO30 is a prime example of this dedication.