Viking DFB450 Installation Requirements, A 2” cut-out is required, for water supply and, Utilit Y

UTILIT Y

REQ UIREME NTS

GAS

Not applicableELECTRICAL

•Five-foot (1.5 m), electrical cord with 90 degree 3-prong plug

•120V/60 Hz

•Maximum amp usage—15.0 amps

•Water-heating element rating— 1,400 watts

PLUMBING

•120°F (49°C) hot water recommended; dishwasher will, however, perform properly with cold water*

•Inlet water pressure operating range—

10 – 125 psi (0.69 –

8.62 bar)

•Five foot (1.5 m) braided stainless steel water line with 3/8” (0.95 cm) compression fitting supplied with dishwasher

•Seven-foot (2.13 m) 1/2” (1.3 cm) ID “crimp-proof” flexible drain hose with clamp attached to dishwasher; connections provided for 5/8” (1.5 cm), 3/4” (1.9 cm), or 1” (2.5 cm) cut as required

•High loop of drain hose required; min. height from floor— 20” (50.8 cm)

•Check local codes for drain air gap requirement

*Cycle times will be extended

Cutout width

Cutout height

Cutout depth

KIT CHEN CLEANU P

Bui lt-In 24”W . Dishwa she r 450

Installation Requirements

ACCESS REQUIREMENTS

VDB450	DFB450
Professional	Custom Front
Built-In Dishwasher	Built-In Dishwasher
	See Custom Panels section for
	more information and additional
	specifications.

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	2						(		4
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				c				1.
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(6											m)

3
4
8		”		mi
(	6.						n
			4
					c			.
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3						m)
				o					A 2” cut-out is required
5
(	”			m					for water supply and
8
	9.					a
			0c				x		discharge lines.
								.
						m)

All models

24” (61.0 cm)

34” (86.4 cm) min. to 35” (89.0 cm) max.

24” (61.0 cm)

PLANNING	AND	DESIGN	GUIDE	RE V IS E D 9 / 2 4 /0 8
VIK ING RAN GE.	CO M	• 1-88	8-VI KIN G1	© 2 0 0 8 V R C — INFORMATION SUBJECT TO CHANGE