Viking VGCC548-8B Cooking, Profes sional Custom Series Fre esta ndi ng Gas 48”W, Model Options

Models: VGCC548-8B VGCC548-6G

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COOKING

COOKING

Profes sional Custom Series Fre esta ndi ng Gas 48”W.

Seal ed Burner Range

Standard Features & Accessories

All models include

Right oven—large convection oven o Overall capacity—4.0 cu. ft.

(23”W. x 16-1/8”H. x 18-3/4”D.)

o AHAM Standard capacity—3.7 cu. ft. (23”W. x 16-1/8”H. x 17”D.)

o Three heavy-duty racks/six positions and two halogen oven lights

Left bake oven

o Overall capacity—2.1 cu. ft. (12-1/8”W. x 16-1/8”H. x 18-3/4”D.)

o AHAM Standard capacity—2.0 cu. ft. (12-1/8”W. x 16-1/8”H. x 18-1/8”D.)

o Two heavy-duty racks/six positions and two halogen oven lights

Exclusive VSH™ Pro Sealed Burner System (VariSimmer™ to High) – combination of unique patented burner and top design provides cleanability plus superior performance at simmer and high

Exclusive SureSpark™ Ignition System for all burners

Exclusive VariSimmer setting for all burners

Exclusive one-piece tooled and porcelainized cooking surface contains spills for easy cleaning

Exclusive combinationof single U-shapedbake burner and infraredbroil burner,all with electric spark ignition

Six functions - natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate and convection defrost

Shipped standard with heavy-duty metal knobs with stainless steel finish

Shipped standard with stainless steel island trim

Standard kickspace height

6Q models include

Exclusive one TruPowerPlus™ 18,500 BTU Burner (front right burner position)

Five 15,000 BTU brass sealed burners

with porcelain/cast iron caps and automatic ignition/re-ignition

12”W. grill with flavor generator plates and automatic ignition/re-ignition

Exclusive two piece removable porcelainized drip pan holds three quarts of liquid

4GQ models include

Four 15,000 BTU brass sealed burners with porcelain/cast iron caps and automatic ignition/re-ignition

12”W. thermostatically controlled steel griddle/simmer plate

12”W. grill with flavor generator plates and automatic ignition/re-ignition

4G models include

Four 15,000 BTU brass sealed burners with porcelain/cast iron caps and automatic ignition/re-ignition

24”W. thermostatically controlled steel griddle/simmer plate

Model Options

VGCC548-6Q*VGCC548-4GQ*

Six-Burner/Grill RangeFour-Burner/Grill/

Griddle Range

VGCC548-4G*

Four-Burner/

24”W. Griddle Range

FINISH DETAILSFOR ALL MODELS

StainlessSteel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe(TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), IridescentBlue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy(BU), Plum (PL), Chocolate(CH), and Cobalt Blue (CB).

o Finish designates door front, lower front panel, and side panels.

o All finishes have black porcelain grates, black porcelain burner caps, black porcelain grate supports/burner bowls, stainless steel knobs and black switches.

All finishes have stainless steel handle/chrome-plated brackets and stainless steel drip tray pull, control panel, and landing ledge.

Brass Accent Option (BR)—nameplate, handle endcaps and knob bezels. Brass components have a durable protective coating for maintenance-free normal use.

*Shown throughout with island trim. See Installation Notes & Accessories for details.

ORDERING INSTRUCTIONS

First specify model number,and then color code (VGCC548-6QSS). If orderingoptional brass accent, specify code at end (VGCC548-6QSSBR). If ordering optional LP conversion, specify code at end (VGCC548-6QSSBRLP).

PLANNING AND

DESIGN

GUIDE

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Viking VGCC548-8B Cooking, Profes sional Custom Series Fre esta ndi ng Gas 48”W, Seal ed Burner Range, 6Q models include