HOW TO DRAW THE PERFECT GLASS OF BEER
1.Start with a clean beer glass that has been wetted in cold water. Place the glass at a 45o angle, one inch below the faucet. Do not let the glass touch the faucet. Open the faucet all the way.
3.Let the remaining beer run straight down the middle. This insures proper release of CO2 by producing a 3/4” to 1” foam head.
2.After the glass has reached half full, gradually bring the glass to an upright position.
4.Close the faucet completely and quickly.
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