11.DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS. Surface areas may become hot enough to cause burns. Surface elements may be hot even though they are dark in color. During and after use, do not touch or let flammable materials contact heating elements until they have had time to cool.
12.To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned toward the center of the range so that it does not extend over adjacent surface elements.
13.Keep area clean and free from combustible material, gasoline, and other flammable liquids. Combustible items (paper, plastic, etc.) may ignite and metallic items may become hot and cause burns.
14.Do not heat unopened food containers;
15.Clean the cooktop with caution. If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid steam burns. Some cleansers can produce noxious fumes if applied to a hot surface.
16.Do not cook on a broken cooktop. Spillovers or cleaning solution may penetrate a broken glass top and create a risk of electrical shock. Contact a qualified technician immediately should your cooktop become broken.
17.Only certain types of glass, glass/ceramic, ceramic, earthenware or other glazed utensils are suitable for glass cooktop use without breaking due to the sudden change in temperature.
-SAVE THESE INSTRUCTIONS-
Before You Use Your New Cooktop
All products are wiped clean with solvents at the factory to re move any visible signs of dirt, oil, and grease which may have remained from the manufacturing process.
Glass Cooktop
Clean your glass top before the first time you use it. A thorough cleaning with a glass top cleaner is recommended. It only takes a minute and puts a clean, shiny coating on the glass top before its initial use.
Surface Cooking
Cooking Utensils
Each cook h as his o r her own pr eference for the particular c ooking utensils that are most appropriate for the type o f cooking being do ne. Only certain types o f glass, glass/ceramic, ceramic, earthenw are, o r other glazed utensils are suitable for glass cooktop use without breaking due to the sudden change in temperature. This is a matter of personal choice. As with any cookware, yours should be in good condition and free f rom e xcessive d ents on t he bot tom t o p rovide m aximum performance and convenience.
CAUTION
Using cast iron cookware on the glass cooktop is not recommended.
Cast iron retains heat and may result in cooktop damage.
Operating the Single Front or Rear Element
Push in and turn the c orresponding c ontrol knob left to the desir ed setting. The element will cycle on and o ff to maintain the desired heat setting. When finished, turn all controls OFF.
Operating the Rear and Bridge Element
Push in and turn the corresponding control knob right to desired setting. The rear element and bridge element will cycle on and off to maintain the desired heat setting. When finished, turn all controls to OFF.
Hot Surface Indicator Lights
The c ooktop has hot surface indicator lights. They are located on the front of the glass cooktop. The hot surface indicator light will glow red when the corresponding element is turned o n. The light w ill remain on until the corresponding element has cooled to a safe temperature.
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