OPERATING INSTRUCTIONS
Wet Blade Container
Designed for processing liquids including juice, frozen mixtures, sauces, soups, purees, batters, and for wet chopping.
1.Make sure that the Variable Speed Dial is set to 1.
2.Load the container before placing it on the motor base. Place liquids and soft foods in the container
first, solid items and ice last. Although not necessary for blending, you may want to cut or break food into smaller pieces for more precise measuring of ingredients.
3.Securely fasten the
4. With the motor off, set the wet blade container on the motor base by aligning it over the centering pad. Do not ever attempt to put a container on an operating motor base or to operate a motor base without a container properly in place.
5.Start with the High/Variable Switch in the Variable (
) position. Always start your machine on Variable speed 1. Activate the machine by turning the On/Off Switch to On () then slowly increase to the desired speed. Your container will shift and get into an aligned position.
6.Take proper care when handling and processing hot ingredients and making hot soups and sauces.
CAUTION
Never Start On High Speed With Hot
Liquids to Avoid Possible Burns.
Use caution; escaping steam or splashes may scald.
Lock the lid. This will prevent expansion from blowing it off when the machine is turned on.
Start on Variable 1, slowly increase to 10, then switch to High speed.
7.Due to the machine’s speed, processing times are much quicker than standard appliances. Until you are accustomed to the machine, count your time carefully to avoid over processing.
8.After turning the machine off, wait until the blades completely stop before removing the lid or container from the motor base.
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