Vulcan-Hart G24S-FT24T, G24S-4T specifications 24” GAS RESTAURANT RANGE, Open Burners / Griddles

	Item # __________________ C.S.I. Section 11420
V U L C A N	E N D U R A N C E ™ S E R I E S

24” GAS RESTAURANT RANGE

OPEN BURNERS / GRIDDLES

Model G24S-4 shown with optional casters

SPECIFICATIONS

24” wide gas restaurant range, Vulcan Model No. G24S-4. Fully MIG welded aluminized steel frame for added durability. Stainless steel front, sides, backriser, high shelf and 6” adjustable legs. Extra deep crumb tray with welded corners. Four 32,000 BTU/hr cast burners with lift-off burner heads. Individual pilot for each burner. Heavy duty cast grates, easy lift-off 12” x 12 1/2”

in the front and 12” x 14 1/2” in the back to better accommodate stock pots or large pans. Grates have a built in aeration bowl for greater efficiency. Burner knobs and oven handle are cool to the touch, high temperature material. One oven: 20,000 BTU/hr space save standard oven with porcelain oven bottom, sides and door panel, measures 26 1/4”d x 20”w x 14”h. Sheet pans fit front-to-back.Oven thermostat adjusts from 250°F to 500°F with low setting. Oven is supplied with two racks, two rack guide sets, and four rack positions. Oven door is heavy duty with

an integrated door hinge/spring mechanism requiring no adjustment. 3/4” rear gas connection and pressure regulator. Total input 148,000 BTU/hr.

Exterior Dimensions:

35 3/8”d x 24”w x 58”h on 6” adjustable legs

TT G24S-4	1 Standard Oven
TT G24S-2FT12	1 Standard Oven
TT G24S-FT24	1 Standard Oven

STANDARD FEATURES

■■ Fully MIG welded frame

■■ Stainless steel front, sides, backriser, lift-off high shelf ■■ 6” Stainless steel adjustable legs

■■ 32,000 BTU/hr open top burners with lift-off heads ■■ Individual pilot for each burner

■■ Heavy duty cast grates, easy lift-off 12” x 12 1/2” in front and 12” x 14 1/2” in the rear

■■ Extra deep pull out crumb tray with welded corners

■■ 20,000 BTU/hr space saver standard oven cavity. Full size sheet pans fit front-to-back

■■ Oven thermostat adjusts from 250°F to 500°F ■■ Heavy duty cool touch oven door handle

■■ Two oven racks and four rack positions

■■ Griddle models: 7/8” thick manual griddle. 4” wide front grease trough

■■ One year limited parts and labor warranty OPTIONAL FEATURES (Factory Installed)

TT Rapid clean system - stainless steel clean-out basin, quick disconnect burners, gas shut-off valve

TT Front mounted gas shut-off valve turns off top burner pilots

TT 6” stainless steel stub back

TT Hot top section in lieu of one open burner

TT Thermostatically controlled griddle (snap-action). Only available on 24” griddle.

ACCESSORIES (Packaged & Sold Separately)

TT Extra oven rack

TT Extra rack guides (set of two)

TT Casters (set of four)

TT Flanged feet (set of four)

Vulcan & Wolf Range

a division of ITW Food Equipment Group LLC

P.O. Box 696 n Louisville, KY 40201 n Toll-free: 1-800-814-2028 n Local: 502-778-2791 n Quote & Order Fax: 1-800-444-0602

F-37385 (07/08)