Vulcan-Hart KE SERIES specifications KE Series, Electric Counter Tilting Kettle

Models: KE SERIES

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Item # _____________________________

C.S.I. Section 11420

KE SERIES

ELECTRIC COUNTER TILTING KETTLE

SPECIFICATIONS:

(6)(12) gallon capacity, 2/3 jacketed self-contained electric counter tilting kettle, Vulcan-Hart Model No. (K6ETT) (K12ETT). Ellipsoidal bottom kettle liner formed and fully welded type 316 and type 304 stainless steel designed to operate at a maximum of 50 PSI (3.4 kg/cm2). Jacket contains water, rust inhibitor and antifreeze mixed to protect to 30° below zero. Removable electric elements are field serviceable. Stainless steel tilt handle can be mounted on either the right or left. Two position tilt lock, upright, 100° for emptying and cleaning. Stainless steel water tight control housing located on the right. Controls include a power switch, indicator light, solid state temperature control, vacuum/pressure gauge, pressure relief valve, low water light and low water shut-off. Mounting base includes lugs for bolt- ing to counter top or floor stand. Shipped for 208/60-50/3 electrical service. Can be field converted to 208/60-50/1 and 240/60-50/3 and 240/60-50/1.

Exterior dimensions: 

K6ETT: 213/4"w x 151/2"d x 301/2"h.

K12ETT: 251/2"w x 191/2"d x 33"h.

UL listed. UL Classified for sanitation in accordance with ANSI/NSF Standard #4. Meets ASME code.

K6ETT 6 gallons/24 quarts/23 liters capacity

K12ETT 12 gallons/48 quarts/46 liters capacity

STANDARD FEATURES

■  2/3 jacketed self-contained electric counter tilting steam kettle.

Ellipsoidal bottom kettle liner formed and fully welded type 316 and type 304 exterior stainless steel. Designed to operate at a maximum 50 PSI (3.4 kg/cm2).

Jacket contains water, rust inhibitor and antifreeze mixed to protect to 30° below zero.

Removable electric elements are field serviceable.

■  Stainless steel tilt handle can be mounted on either the right or left. Two position tilt lock, upright, 100° for emptying and cleaning.

■  Stainless steel water tight control housing located on the right. Controls include a power switch, indicator light, solid state temperature control, vacuum/pressure gauge, pressure relief valve, low water light and low water shut-off.

Faucet bracket.

Mounting base includes lugs for bolting to counter top or floor stand.

■  Shipped for 208/60-50/3 electrical service. Can be field con- verted to 208/60-50/1 and 240/60-50/3 and 240/60-50/1.

One year limited parts and labor warranty.

OPTIONS

Correction facility package.

a. Security type tamper resistant fasteners with tack welds.

480 volt, 60 Hz, 3 phase power supply.

Second year extended limited parts and labor warranty.

ACCESSORIES

One piece lift-off stainless steel cover.

Tilting kettle strainer.

Kettle tables (see spec F-31898).

Kettle stand (see spec F-32474 or F-32603).

Single perforated stainless steel basket assembly.

(12") (18" double jointed) single pantry faucet.

(12") (18" double jointed) double pantry faucet.

Double pantry washdown hose with 16" add-on faucet with backflow preventer.

Double pantry washdown hose with backflow preventer.

Double pantry pot filler and backflow preventer.

A2780 ISO9001 Vulcan-Hart Co.

MODELS: KE Series Electric Counter Tilting Kettle

 

VULCAN-HART COmpany, P.O. BOX 696, LOUISVILLE, KY 40201, TEL.

1-800-814-2028

F-37450 (09-08)

502-778-2791  QUOTE & ORDER FAX: 1-800-444-0602

 

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Vulcan-Hart KE SERIES specifications KE Series, Electric Counter Tilting Kettle

KE SERIES specifications

The Vulcan-Hart KE Series represents a hallmark of innovation and efficiency in commercial cooking equipment, designed specifically to meet the high demands of busy kitchens. Renowned for its durability and performance, the KE Series includes a range of countertop electric cooking equipment that caters to various culinary needs, including griddles, hot plates, and fryers.

One of the standout features of the KE Series is its advanced heating technology. The units are equipped with durable heating elements that provide rapid temperature recovery, ensuring that chefs can cook efficiently without long waiting times. This technology is particularly valuable in high-traffic kitchen environments where speed is essential. The electric griddles, for example, feature a thermostatic control that allows for uniform cooking temperatures across the entire cooking surface, enhancing the quality of the finished dishes.

Another key characteristic of the Vulcan-Hart KE Series is its robust construction. Made with high-quality stainless steel, these units are not just visually appealing, but also resistant to corrosion and wear, which is critical in the fast-paced atmosphere of commercial kitchens. The reinforced design further ensures longevity, reducing the need for frequent repairs or replacements.

Safety is a paramount consideration in the design of the KE Series. The cooking surfaces are designed with spillage areas and removable grease trays that facilitate easy cleaning and maintenance. Additionally, many models are equipped with safety cut-off switches, preventing overheating and enhancing overall kitchen safety.

Efficiency is another defining aspect of the KE Series. The electric units are designed to distribute heat evenly, thereby minimizing energy consumption while maximizing output. This thoughtful engineering helps establishments reduce their utility costs without compromising on performance.

Lastly, versatility is a significant advantage of the Vulcan-Hart KE Series. With multiple models available, operators can easily find equipment tailored to their specific cooking tasks, whether it be high-volume frying or flat-top grilling. The compact design of the countertop units also means they can fit into a variety of kitchen layouts, making them suitable for everything from small cafes to large restaurants.

In summary, the Vulcan-Hart KE Series embodies a blend of practicality, safety, and advanced technology, making it an exceptional choice for any commercial kitchen looking to enhance its cooking capabilities while maintaining efficiency and durability.