For best flavor, remove coffee basket and pump tube when brewing is completed.

REMOVE PARTS CAREFULLY: COFFEE URN AND PARTS WILL BE HOT!

The following chart suggests amount of coffee to use for medium brew; amounts can be varied to suit personal taste and particular coffees.

Cups to Be

Amt. of Ground Coffee to Use*

 

 

Brewed

Cups

Tablespoons

 

 

 

 

25

2

32

 

 

 

30

214

36

 

 

 

35

223

42

 

 

 

40

3

48

 

 

 

45

314

52

 

 

 

50

312

56

 

 

 

55

4

64

 

 

 

1 cup brewed coffee = 5 fluid ounces *Use standard dry measuring cup

Cleaning instructions

Always remove plug from outlet after each use. Let coffee urn cool. Remove cover, coffee basket and pump tube carefully – grounds and remaining coffee may still be warm.

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Waring CU-55 manual Cleaning instructions, Remove Parts Carefully Coffee URN and Parts will be HOT

CU-55 specifications

The Waring CU-55 is a powerful and efficient commercial ice maker designed to meet the demands of restaurants, bars, and other food service establishments. This high-performance machine is ideal for businesses that require a steady supply of ice for beverages, food preservation, and other culinary needs.

One of the standout features of the Waring CU-55 is its capacity to produce up to 44 pounds of ice every 24 hours. This makes it a reliable choice for establishments that experience heavy foot traffic and need a continuous supply of ice. The machine produces crystal-clear, bullet-shaped ice cubes, which not only look appealing but also melt slowly, keeping drinks chilled without diluting them quickly.

The CU-55 utilizes an advanced air-cooled condenser system. This technology not only improves the energy efficiency of the machine but also ensures optimal cooling, which is critical for ice production. The unit operates quietly, making it suitable for environments where noise levels need to be minimized.

Another key feature of the Waring CU-55 is its compact design. Measuring just 17.5 inches wide, this ice maker can fit easily into tight spaces, making it ideal for bars, restaurants, and catering services where space is at a premium. Its sleek stainless steel exterior is not only durable but also easy to clean, ensuring hygiene and longevity.

Ease of use is another characteristic of the CU-55. The machine comes with a user-friendly control panel that allows operators to monitor production status and easily adjust settings. Its built-in alert system notifies users when the reservoir is empty or when the ice bin is full, preventing any disruption in ice-making operations.

Maintenance is simplified with the Waring CU-55 thanks to its removable ice bin and drain plug, which facilitate easy cleaning. The machine also features a water recycling system that maximizes efficiency and helps minimize waste, making it an environmentally friendly option.

In conclusion, the Waring CU-55 commercial ice maker is a robust, efficient, and user-friendly solution for businesses needing a reliable ice source. With its high production capacity, advanced technologies, and thoughtful design, it is well-suited for various commercial settings, ensuring that ice is always on hand for any beverage or culinary requirement.