USE AND CARE

1.To use your Waring ProFood Slicer, place on sturdy, flat surface.

2.Check that the switch is turned OFF before plugging in the appliance.

3.Adjust the slice control knob to desired slicing thickness ( 1/32" to 1/2" ).

4.Place food to be cut on the stainless steel carriage and secure with plastic safety guard.

5.Turn the Waring ProFood Slicer ON.

6.Place hands on food guide handles and smoothly slide carriage backward and forward. NEVER USE YOUR FINGERS.

7.To ensure perfect slicing, do not press the food against the blade too firmly.

8.At this point, check for desired thickness and adjust accordingly with the slice control knob.

9.Continue to slide food carriage back and forth in an even and steady motion.

10.After all your slicing is done, turn the slicer off and unplug.

The Waring ProFood Slicer has been designed to operate for short periods (maximum 10 minutes). If the power cord is damaged, a service center recommended by the manufacturer must repair it.

CLEANING INSTRUCTIONS

Always unplug your Waring ProFood Slicer and turn the slice control knob back to zero, before cleaning the appliance. DO NOT PUT THE APPLIANCE IN WATER.This could cause damage to electrical parts.

1.Fold out food carriage away from the base for easy cleaning of crumbs, seeds, etc.

2.Wipe unit with a warm damp cloth.

3.Turn slice control knob to zero and wipe down blade faceplate with soap and water. Rinse with ammonia and water.

4.Dry immediately.

DO NOT WASH ANY PART OF SLICER IN DISHWASHER

STAINLESS STEEL BLADE REMOVAL

To remove, press tab in where indicated in center hub, twist clockwise and carefully lift and remove blade.

With a soft sponge or cleaning cloth, clean both sides of blade with mild soap and water. To replace, hold tab, aligning blade with drive gears so it engages fully. Turn tab counterclockwise to tighten.

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Waring FS150 manual USE and Care, Cleaning Instructions, Stainless Steel Blade Removal

FS150 specifications

The Waring FS150 is a robust and versatile commercial food slicer known for its exceptional performance and reliability. Designed for seamless operation in busy kitchens, food service establishments, and butcher shops, the FS150 embodies efficiency and precision in food preparation.

One of the standout features of the Waring FS150 is its powerful 1/2 HP motor, which allows for effortless slicing of various meats, cheeses, and vegetables. This motor provides consistent power, ensuring that even the toughest products can be sliced with ease. The slicer boasts an adjustable slicing thickness ranging from 0 to 1/2 inch, giving users the flexibility to create a variety of sliced products suitable for different culinary applications.

A key characteristic of the FS150 is its durable, stainless steel construction. The housing and food tray are designed to withstand the demands of heavy use, ensuring longevity and reducing the need for frequent maintenance. The stainless steel blade is not only sharp and efficient but also resistant to corrosion, which is essential for food safety standards in commercial environments.

Safety is a critical concern in any kitchen, and the Waring FS150 addresses this with multiple safety features. It includes a safety lock that prevents the machine from operating when not in use, as well as a blade guard for added protection during slicing. The ergonomic handle allows for comfortable use, reducing strain during prolonged operation.

The Waring FS150 is designed for easy cleaning, with removable components that allow for quick disassembly. This feature is particularly beneficial in busy kitchens where time is of the essence. The slicer’s compact design also means it doesn’t occupy excessive counter space, making it ideal for establishments with limited room.

Another notable technology is the machine's belt-driven operation, which ensures smooth and consistent slicing. This system minimizes vibrations, providing a stable and quieter slicing experience. The manual control allows operators to finely adjust slicing speed and thickness, tailoring it to the specific needs of the items being sliced.

In summary, the Waring FS150 is an exceptional choice for those seeking a dependable, high-performance meat slicer. With its powerful motor, adjustable thickness settings, robust construction, and user-friendly design, it stands out as a valuable asset in any commercial kitchen.