HELPFUL TIPS / TROUBLESHOOTING
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| Solution |
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• | Overcooked /undercooked | • | Incorrect Temperature | • | You may have to adjust |
| foods |
| or Time setting |
| the time and temperature |
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| to desired taste. Because |
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| your Convection Toaster |
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| Oven is smaller than your |
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| • | Rack placement |
| regular oven, it will heat |
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| up faster and generally | ||
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| cook in shorter periods |
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| of time. |
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| • | Refer to “Positioning |
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| Rack” section, page 8. |
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• | Burnt smell | • | Food buildup | • | Refer to “Cleaning Your |
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| inside oven, on |
| Convection Toaster |
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| heating elements |
| Oven” section, page 10. |
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| or in crumb tray. |
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• | Oven does not | • | Unit is unplugged. | • | Plug the Convection |
| turn on. |
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| Toaster Oven into a 120- |
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| volt AC electrical outlet. |
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| • | Set to desired setting |
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| and press START/STOP. |
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| Both must be turned on |
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| to operate the Convection |
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| Toaster Oven. |
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• | Only one heating element | • | Function setting | • | Check to see if Broil |
| is heating up. |
| selection determines |
| setting is selected, |
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| which heating element |
| which turns on only top |
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| will operate. |
| element. |
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• | Heating elements do not | • | Heating elements will | • | Confirm Function setting |
| stay on. |
| cycle on and off to |
| is the one you selected. |
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| maintain proper heat. |
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Phone Customer Service at
11
