TROUBLESHOOTING
Problem | Check | Cure |
Burners burn with a yellow or orange flame, in conjunction with the smell of gas.
Inspect Weber Spider Stopper | Clean Weber Spider Stopper |
Guards for possible obstructions. | Guards. (See Section "Annual |
(Blockage of holes.) | Maintenance".) |
Burner does not light, or flame is low in HIGH position.
Is fuel hose bent or kinked? | Straighten fuel hose. |
Does the Front burner light with a match?
If you can light the Front burner with a match, then check the Crossover Ignition System.
Experiencing | Are you preheating barbecue in the |
| prescribed manner? |
All burners on high for 10 to 15 minutes for preheating.
Are the cooking grates and | Clean thoroughly. (See |
Flavorizer Bars heavily coated with | Section "Periodic Cleaning".) |
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mCAUTION: Do not line the bottom tray with aluminum foil.
Is the bottom tray "dirty" and not | Clean bottom tray. |
allowing grease to flow into catch |
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pan? |
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Burner flame pattern is erratic. Flame is low |
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when burner is on HIGH. Flames do not run the Are burners clean? | Clean burners. (See Section |
whole length of the burner tube. | "General Maintenance".) |
Inside of lid appears to be “peeling.” (Resembles paint peeling.)
The lid is | Clean thoroughly. (See |
paint. It cannot "peel". What you are | Section "Periodic Cleaning".) |
seeing is baked on grease that has |
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turned to carbon and is flaking off. |
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THIS IS NOT A DEFECT. |
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If problem cannot be corrected by using these methods, please contact
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