Exploded View List

1.Hinge Pin

2.Left Endcap

3.Shroud

4.Handle

5.Warm-UpBasket

6.Warming Rack

7.Cooking Grates

8.Flavorizer® Bars

9.Cooking Box

10.1/4-20 keps nut

11.Slide Out Bottom Tray

12.Work Surface

13.Catch Pan Holder

14.Left Rear Trim Assembly Arm

15.1/4 - 14 x 5/8 inch bolt

16.Left Trim Piece

17.Left Front Trim Assembly Arm

18.1/4 - 20 x 2 inch bolt

19.Wing Nut

20.Left Swing Up Table Assembly

21.1/4 - 20 x 1 inch bolt

22.Nylon Washer

23.Caster Frame

24.Caster

25.Bottom Rack

26.Wheel

27.Hubcap

28.Hair Pin Cotter

29.Right Endcap

30.Thermometer

31.Handle Hardware

32.Control Panel Knobs

33.Control Panel

34.Control Panel Hardware

35.Crossover® Ignition Button

36.Crossover® tube

37.Front / Rear Burner

38.Center Burner

39.Manifold Hardware

40.Manifold, Hose and regulator (assembled)

41.Catch Pan

42.Disposable Drip Pan

43.Igniter

44.Top Frame Assembly

45.Side Burner

46.Right Rear Trim Assembly Arm

47.Right Trim Piece

48.Right Front Trim Assembly Arm

49.Fuel Gauge

50.Front Panel

51.Right Swing Up Table Assembly

52.Glides

53.Wheel Frame

54.LP Tank

55.1/4 - 20 x 1 3/4 inch bolt

A-8

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Weber 55260 manual Exploded View List

55260 specifications

The Weber 55260 Smokey Mountain Cooker is a true game changer for outdoor cooking enthusiasts, particularly those who appreciate the art of smoking meats. This iconic charcoal smoker offers a blend of traditional craftsmanship and modern technology, ensuring that users can achieve professional-level results in their own backyards.

One of the standout features of the Weber 55260 is its three-part smoking system. The smoker consists of a water pan, a charcoal chamber, and a cooking grate, all designed to work together. The water pan adds moisture to the cooking environment, preventing the meat from drying out and enhancing flavor. This design allows for even heat distribution, ensuring that everything from brisket to ribs cooks evenly and remains juicy.

Additionally, the Weber 55260 is equipped with a durable porcelain-enameled coating. This high-quality finish not only adds aesthetic appeal but also helps retain heat, providing better temperature control during the smoking process. The double door design allows for easy access to the cooking area without losing heat, enabling smoke and flavor to stay locked in.

Temperature regulation is crucial in smoking, and this model features a built-in lid thermometer, which provides accurate readings, allowing users to monitor the internal temperature without having to lift the lid. Moreover, the vents located at the top and bottom of the smoker facilitate precise airflow control, enabling users to adjust the cooking temperature as needed.

The Weber 55260 also showcases an impressive cooking capacity. The three cooking grates provide ample space, allowing you to smoke multiple items at once, perfect for gatherings or family feasts. The grates are chrome-plated, ensuring they are durable and easy to clean after use.

Another defining characteristic of the Weber Smokey Mountain Cooker is its versatility. While primarily designed for smoking, it can also be used for slow roasting and grilling, making it a multifunctional addition to any outdoor kitchen setup.

Overall, the Weber 55260 Smokey Mountain Cooker combines thoughtful features, innovative technologies, and high-quality construction to deliver an exceptional smoking experience. Whether you are a novice or a seasoned pitmaster, this smoker sets the stage for exceptional culinary creations, bringing delicious possibilities to outdoor cooking.