General Instructions

Cooking

WARNING: Do not move the Weber® gas barbecue when operating or while barbecue is hot.

You can adjust the FRONT and BACK burners as desired. The control settings: High (H), Medium (M), Low (L), or Off (O) are described in your Weber® cookbook. The cookbook uses these notations to describe the settings of the FRONT and BACK burners. For example, to sear steaks, you would set all burners at H (high). Then to complete cooking, you would set FRONT and BACK at M (medium). Refer to your Weber® cookbook for detailed cooking instructions.

Note: The temperature inside your cooking box for the first few uses, while surfaces are still very reflective, may be hotter than those shown in your cookbook. Cooking conditions. Such as wind and weather, may require the adjustment of the burner controls to obtain the correct cooking temperatures.

CAUTION: Replace thermometer in lid when not in use. Do not leave thermometer in food while cooking.

If burners go out during cooking, open lid, turn off all burners and wait five minutes before relighting. Preheating - Your Weber® gas barbecue is an energy- efficient appliance. It operates at an economical low BTU rate. To preheat: after lighting, close lid and turn all burners to high (HH). Preheating to between 500° and 550° F (260° and 290° C) will take 10 to 15 minutes depending on conditions such as air temperature and wind.

Drippings and grease - The Flavorizer® bars are designed to “smoke” the correct amount of drippings for flavorful cooking. Excess drippings and grease will accumulate in the catch pan under the slide out bottom tray. Disposable foil drip pans are available that fit the catch pan.

WARNING: Check the bottom tray for grease build- up before each use. Remove excess grease to avoid a grease fire in the slide out bottom tray.

Cleaning

WARNING: Turn your Weber® gas barbecue OFF and wait for it to cool before cleaning.

CAUTION: Do not clean your Flavorizer® bars or cooking grates in a self-cleaning oven.

For availability of replacement cooking grates and Flavorizer® bars contact the

Customer Service Representative in your region using the contact information sheet

provided with your manual.

Outside surfaces - Use a warm soapy water solution to clean, then rinse with water.

CAUTION: Do not use oven cleaner, abrasive cleansers (kitchen cleansers) cleaners that contain citrus products, or abrasive cleaning pads on barbecue or cart surfaces.

Slide out Bottom tray - Remove excess grease, then wash with warm soapy water, then rinse

Flavorizer® bars and Cooking grates - Clean with a suitable brass bristle brush. As needed, remove from grill and wash with warm soapy water, then rinse with water.

Catch pan - Disposable foil trays are available, or you can line the catch pan with aluminum foil. To clean the catch pan, wash with warm soapy water, then rinse.

Thermometer - Wipe with warm soapy water; clean with plastic scrub ball. Do not put in dishwasher or submerge in water.

Inside cooking module - Brush any debris off of burner tubes. DO NOT ENLARGE BURNER PORTS (OPENINGS). Wash inside of cooking box with warm soapy water and a water rinse.

Inside Lid - While lid is warm, wipe inside with paper towel to prevent grease build-up. Flaking built-up grease resembles paint flakes.

Stainless steel surfaces - Wash with a soft cloth and a soap and water solution. Be careful to scrub with the grain direction of the stainless steel.

Thermoset surfaces - Wash with a soft cloth and a soap and water solution.

Do not use cleaners that contain acid, mineral spirits or xylene. Rinse well after cleaning.

Thermoset work surfaces are not to be used as cutting boards.

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Weber 55570 manual Cooking, Cleaning
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55570 specifications

The Weber 55570 is a versatile grill that stands out in the realm of outdoor cooking, known for its exceptional performance and innovative features. Designed for both novice and experienced grillers, this model incorporates advanced technologies that enhance the grilling experience.

One of the main features of the Weber 55570 is its unique cooking system, which includes a powerful ignition system, distributing heat evenly across the grill grates. This ensures that meats, vegetables, and other food items cook uniformly, preventing the frustration of hot and cold spots. The grill is equipped with a large cooking surface that allows for simultaneous cooking of multiple items, making it ideal for gatherings and family meals.

Another characteristic that sets the Weber 55570 apart is its premium construction. Made with high-quality materials, the grill’s body is both weather-resistant and durable. This ensures it can withstand various outdoor conditions, extending the lifespan of the product. The stainless steel grill grates not only provide excellent heat retention but are also easy to clean, adding to the user-friendly design of the grill.

The Weber 55570 incorporates advanced technology with its built-in temperature gauge. This feature allows users to monitor the heat levels without lifting the lid, helping to maintain optimal cooking temperatures and retaining moisture in the food. Additionally, the grill features a grease management system, which minimizes flare-ups and enhances safety during cooking.

Portability is another significant characteristic of the Weber 55570. It comes with sturdy wheels that facilitate easy movement around your patio or yard. Whether you’re grilling at home or taking it to a tailgate party, this grill is designed for convenience.

Lastly, the aesthetics of the Weber 55570 cannot be overlooked. It features a sleek, modern design that complements any outdoor space. With its stylish appearance and robust performance, the Weber 55570 is more than just a grill; it’s a dependable partner in outdoor cooking. Whether you are looking to sear, smoke, or slow-cook, the Weber 55570 provides endless possibilities for culinary creativity while delivering mouth-watering results.
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