20

OPERATING INSTRUCTIONS

 

 

MANUALLY LIGHTING THE ROTISSERIE BURNER

ATTENTION: READ BEFORE LIGHTING ROTISSERIE BURNER

After a period of non-use, before lighting the Rotisserie Burner, a few seconds must pass for the gas supply line to fill.

When holding a match to the Rotisserie Burner you will see a flash of flames moving from right to left across the Rotisserie Burner surface, the Rotisserie Burner is not lit until the entire ceramic surface is aflame.

At this point, start a count of 20 seconds before releasing the Rotisserie Burner control knob.

The Rotisserie Burner surface will glow red once the burner is fully ignited.

CAUTION: The Rotisserie Burner flame may be difficult to see on a bright sunny day.

WARNING: Check hose before each use of grill for nicks, cracking, abrasions or cuts. If the hose is found to be damaged in any way, do not use the grill. Replace using only a Weber® authorized replacement hose. Contact the Customer Service Representative in your area using the contact information on our website. Log onto www.weber.com®.

1)Open the lid.

2)Remove the warming rack and the cooking grates from the cookbox.

DANGER:

Failure to open the lid while igniting the grill, or not waiting 5 minutes to allow the gas to clear if the grill does not light, may result in an explosive flare-up which can cause serious bodily injury or death.

3)Make sure all burner control knobs are turned OFF. (Push control knob down and turn clockwise to ensure that it is in the OFF position.)

4)Turn on the gas supply

5)Put a match in the match holder and strike the match.

6)Hold match holder and lit match by right side of rotisserie burner.

WARNING: Do not lean over the open grill.

7)Push rotisserie burner control knob down and turn to HI/START. Continue to hold the control knob down. Continue to the next lighting step.

8)Continue to hold the control knob down until twenty (20) seconds after the burner has ignited.

9)Check that the burner is lit by looking for the rotisserie burner to glow red.

D4

1

5,6

9

3

 

6

4

3

7,8

1

 

 

D6

 

 

 

 

5,6

9

3

6

4

3

7,8

*The grill illustrated may have slight differences than the model purchased.

Note- when using the rotisserie with the lid closed, only light two of the main burners on each side of the food(see Grilling methods-Indirect Cooking). Check your food periodically to prevent over cooking on the outside. Turn off the Rotisserie Burner once the food has browned to the desired color. Finish cooking on indirect heat.

TO EXTINGUISH

Push down and turn the rotisserie burner control knob clockwise to OFF position. Turn gas supply OFF at the source.

WARNING: If the rotisserie burner does not light, turn the burner control knob to OFF and wait 5 minutes to let the gas clear before you try again.

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Weber D6, D4 manual Manually Lighting the Rotisserie Burner