GENERAL INSTRUCTIONS

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Slide out Bottom tray - Remove excess grease, then wash with warm soapy water, then rinse.

Flavorizer® bars and Cooking grates - Clean with a suitable brass bristle brush. As needed, remove from grill and wash with warm soapy water, then rinse with water.

Catch pan - Disposable foil trays are available, or you can line the catch pan with aluminum foil. To clean the catch pan, wash with warm soapy water, then rinse.

Thermometer - Wipe with warm soapy water; clean with plastic scrub ball.

Inside cooking module - Brush any debris off burner tubes. DO NOT ENLARGE BURNER PORTS (OPENINGS). Wash inside of cooking box with warm soapy water and rinse with water.

Inside Lid - While lid is warm, wipe inside with paper towel to prevent grease build-up. Flaking built-up grease resembles paint flakes.

Stainless steel surfaces - Wash with a soft cloth and a soap-and-water solution. Be careful to scrub with the grain direction of the stainless steel.

Do not use cleaners that contain acid, mineral spirits or xylene. Rinse well after cleaning.

Preserve Your Stainless Steel

Your grill or its cabinet, lid, control panel and shelves may be made from stainless steel. To keep the stainless steel looking its best is a simple matter. Clean it with soap and water, rinse with clear water and wipe dry. For stubborn particles, the use of a non- metallic brush can be used.

IMPORTANT: Do not use a wire brush or abrasive cleaners on the stainless steel surfaces of your grill as this will cause scratches.

IMPORTANT: When cleaning surfaces be sure to rub/wipe in the direction of the grain to preserve the look of your stainless steel.

GAS INSTRUCTIONS

PURCHASE A FULL CYLINDER OF GAS FROM YOUR GAS DEALER

The cylinder must always be installed, transported and stored in an upright position. Never allow the cylinder to drop or be handled carelessly. Never store the cylinder where temperatures can exceed 51° C (too hot to hold by hand). For example, do not leave the cylinder in your car on hot days. (See Section “Safe handling tips for LP gas”.)

MOUNTING THE CYLINDER

You will need: Gas supply cylinder (full), The Cylinder Bracket and Cylinder Hanger. Position the Cylinder Bracket (a) on the right outside panel of the grill. Fasten with screws, washers and nuts.

Install the cylinder glides (b) into the two holes below the Cylinder hanger. Fasten with screws, washers and nuts.

Place the cylinder so the valve opening faces to the rear of the barbecue. Hold the hanger and tilt the cylinder so the two bent supports of the hanger are located underneath the cylinder base flange. Adjust the length of the belt to the cylinder and snap ends together.

Lift and place the cylinder hanger on the cylinder bracket as shown (c).

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Weber EP-310/320 manual GAS Instructions, Purchase a Full Cylinder of GAS from Your GAS Dealer, Mounting the Cylinder