Fig. 5 Razor Scraper

CLEANING INSTRUCTIONS

CAUTION:

ELECTRIC SHOCK

HAZARD

Disconnect hotplate from electric power before cleaning.

CAUTION:

BURN HAZARD

Allow hotplate to cool com- pletely before

cleaning.

PREPARATION

Disconnect hotplate from electrical power before cleaning. Allow hotplate to cool completely before cleaning.

FREQUENCY

Daily

TOOLS

Cleaning Creme

Razor Scraper

Clean Cloth or Sponge

Mild Detergent or Cleaner Formulated for Stainless Steel Warm Water

CAUTION:

ELECTRIC SHOCK

HAZARD

Do not submerge hotplate in water.

IMPORTANT:

DO NOT spill or pour water into controls, control panel or wiring.

DO NOT pour water over hotplate ceramic surface. Damage to internal components will occur. Damage to internal components from water damage is NOT covered by warranty.

DO NOT use steel wool, metal implements other than the provided scraper, or metal scouring pads to clean ceramic heating surface.

CLEANING

Disconnect hotplate from electrical power before cleaning.

Allow the hotplate to cool until the HOT SURFACE indicator light goes off before cleaning.

Clean food particles from the ceramic cooking surface with a razor scraper. Hold the edge of blade flat against the surface and at a 15º angle to avoid scratching the ceramic. DO NOT use metal implements (other than the razor scraper), steel wool or metal scouring pads to clean the ceramic cooking surface.

Use only cook-top cleaning creme (p/n 501124) on glass-ceramic cooking

surfaces. Wipe the ceramic cooking surfaces with cleaning creme and a clean cloth. The cleaning creme leaves a protective coating.

Wipe the outer portions of the hotplate control unit with a clean soft cloth or sponge dampened with warm water and a mild detergent or cleaner formulated for cleaning stainless steel. DO NOT use steel wool to clean hotplate control unit.

Rinse by wiping hotplate control unit with a clean soft cloth or sponge

moistened with clean warm water. Dry by wiping with a clean soft dry cloth.

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Wells HC-1006, HC-1256, HC2256, HC-2256 operation manual Cleaning Instructions, Frequency, Tools, Burn Hazard