FEATURES and OPERATING CONTROLS

UPPER CONTROL PANEL

5

1

 

 

 

6

 

 

 

 

 

 

 

 

7

 

 

2

3

4

 

FRYER

 

OFF

 

 

 

 

FILTER

 

 

 

 

 

 

 

 

POWER HEAT COOK

LOWER CONTROL PANEL

 

FILTER

 

THERMOSTAT

 

 

325

 

ON

 

300

 

 

350

 

 

HI-LIMIT

250

 

 

 

375

8

OFF

RESET

275

 

 

 

CAUTION

 

 

 

 

 

 

FRYER MUST BE OFF

 

ºF

 

BEFORE USING FILTER

 

 

9

10

 

FRONT VIEW

 

 

 

BACK VIEW

 

 

 

 

 

 

 

 

15

16

 

14

 

12

 

17

 

11

13

 

1.

POWER SWITCH

FRYER position turns ON the FRYER and POWER LIGHT ; and,

 

(FRYER-OFF-FILTER)

turns OFF the FILTER PUMP.

 

 

Heating elements are energized and regulate to the temp. set on

 

 

the CONTROL THERMOSTAT (item 10).

 

 

OFF position turns OFF the FRYER and de-energizes the lower

 

 

panel FILTER PUMP SWITCH (item 8).

 

 

FILTER position energizes the lower FILTER PUMP SWITCH

 

 

(item 8) and turns OFF the FRYER.

2.

POWER LIGHT (amber)

When lit: indicates FRYER is energized.

3.

HEAT LIGHT (amber)

When lit: indicates HEATING ELEMENT is energized.

 

 

Light turns OFF when oil has reached temp preset on CONTROL

 

 

THERMOSTAT

4.

COOK LIGHT (amber)

When lit: indicates the TIMER (item 5) is ON and the BASKET

 

 

(item 15) is lowered.

5.

TIMER

Controls the LIFT CRADLE and the BUZZER. TIMER is started

 

 

by pressing the red button in the center of the knob. When the

 

 

red button is pressed the LIFT CRADLE lowers. The red

 

 

pointer on the dial shows time remaining. When TIMER

 

 

reaches “0”, BUZZER sounds and LIFT CRADLE raises.

6.

BUZZER LIGHT (amber)

When lit: indicates BUZZER SWITCH (item 7) is turned ON and

 

 

BUZZER CIRCUIT is active.

2

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Wells WFAE-30F manual Power Switch, Thermostat, Timer

WFAE-30F specifications

The Wells WFAE-30F is a state-of-the-art countertop cone and cup warmer designed for commercial use, ideal for coffee shops, restaurants, and catering businesses that want to enhance their service quality. Built with functionality and efficiency in mind, this warmer offers an array of features that allow businesses to optimize their beverage service operations.

One of the main features of the WFAE-30F is its ample heating capacity. With a spacious warming area, it can accommodate various cup and cone sizes, ensuring that businesses have flexibility when serving their customers. The unit is equipped with a powerful heating element that provides consistent warming, keeping cups and cones at the perfect temperature for serving hot beverages.

The WFAE-30F uses innovative technology to maintain an optimal warming environment. Its adjustable temperature control allows operators to set the precise heat needed for different types of cups, from ceramics to foam. This technology helps prevent overheating while maintaining a user-friendly interface that makes it easy for staff to operate.

The design of the Wells WFAE-30F is another highlight. Constructed from durable stainless steel, it is built to withstand the rigors of a busy food service environment while being easy to clean and maintain. The sleek and modern design ensures that it fits seamlessly into any commercial kitchen or service area.

In addition to its heating capabilities, the WFAE-30F features a clear acrylic hinged lid which not only provides easy access to cups and cones but also helps retain heat. This lid is designed to keep the contents warm while also offering visibility, allowing staff to quickly monitor the supply.

Safety is also a critical aspect of the Wells WFAE-30F design. It includes built-in safety features such as non-slip feet to prevent accidental movement during operation. Its compact size makes it easy to integrate into existing workspaces without taking up much counter space.

In summary, the Wells WFAE-30F countertop cone and cup warmer combines innovative heating technology, a robust and practical design, and user-friendly features. Its high-performance capabilities make it an excellent addition to any foodservice operation looking to improve efficiency and elevate the customer experience with perfectly warm cups and cones.