6.The percolator will stop when the coffee has finished brewing, ready light will turn on. (Brew time is approximately 1 minute per cup.)
7.The percolator will remain at serving temperature until it is unplugged.
8.When approximately 1cup remains, unplug cord from electrical outlet and remove cord from percolator. Allow percolator to cool completely before cleaning.
WATER LEVEL | AMOUNT OF GROUND COFFEE |
12 cups | 8 to 12 tablespoons |
10 cups | 8 to 10 tablespoons |
8 cups | 6 to 8 tablespoons |
**6 cups | 5 to 6 tablespoons |
**4 cups ** | 4 to 5 tablespoons |
**2 cups (minimum level) | 3 tablespoons |
**Add approximately 6 ounces of water for each cup of coffee desired. 1 cup of brewed coffee = 5 fluid ounces.
Note: A finely ground coffee may cause the coffee basket to overflow.
•A small amount of smoke and/or odor may occur upon heating due to the release of manufacturing oils – this is normal.
•Some minor expansion/contraction sounds may occur during heating and cooling – this is normal.
CLEANING YOUR 12 CUP ELECTRIC PERCOLATOR
1.Unplug percolator from electrical outlet and disconnect cord from percolator. Allow the percolator to cool completely before cleaning.
2.Wash and rinse inside of percolator, cover, spreader, stem and basket with hot soapy water after each use and dry thoroughly. The heating unit well must be properly cleaned after each use to maintain proper operation. DO NOT IMMERSE THE PERCOLATOR IN WATER OR OTHER LIQUIDS AS DAMAGE WILL OCCUR.
3.Wipe outside surface with damp cloth and dry thoroughly. Do not use abrasive scouring pads or cleansers as scratching and/or discoloration will occur.
•If the percolator is used daily, a
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