cover to secure onto fryer and allow covered fryer to cool completely before removing oil and cleaning fryer.
CAUTION: To prevent personal injury or electric shock, do not immerse fryer base, its cord or plug in water or other liquid.
Remove Cover and Basket
Open cover 90 º and lift to remove from base. See Diagram 4. Lift basket handle until handle locks in horizontal position. See Diagram 1. Lift basket out of fryer.
Remove Oil
If oil is to be discarded, pour into a disposable container; discard. If oil is to be saved, strain into a dry, clean container by filtering through a sieve lined with paper toweling. Usually, oil may be reused once or twice. Oil should be stored in a covered container in refrigerator. Do not store oil in fryer at room temperature, as the oil will become rancid. Do not store fryer containing oil in refrigerator, as fryer is not designed to be stored in refrigerator.
Clean Fryer Base
After oil is poured out, wipe inside of fryer with paper toweling to remove residue. Then fill inside of fryer with hot soapy water to the MIN line. Wash inside with a dishcloth or
Clean Basket and Handle
Wash basket and handle in hot soapy water with a dishcloth, rinse and dry. The basket and handle may be cleaned in dishwasher, TOP RACK ONLY. Handle is not removable from basket.
Clean Cover
NOTE: Cover contains charcoal filter. Cover is not immersible for cleaning nor is it dishwasher safe. Do not take cover apart for cleaning.
For regular cleaning, wipe top and bottom sides of cover with a damp soapy cloth, wipe clean and dry. Replace cover on base.
For more thorough cleaning, remove charcoal filter from cover by pushing release clip on filter cover. Lift filter out and set aside. Do not wash charcoal filter. Wipe top and bottom sides of cover with a damp soapy cloth, wipe clean and dry. Filter cover may be washed in hot soapy water, rinsed and dried. Do not wash cover parts in dishwasher. Replace charcoal filter back into recess of plastic cover with thin filter sheet down first. Lock filter cover in place. See Diagram 5. Replace cover on base.
Storing Fryer
Make sure all parts of fryer are clean and dry before storing. Lower basket handle and store fryer covered. Wrap cord around storage bar on backside of fryer.
Replacing Charcoal Filter
The charcoal filter should be replaced after every 10 to 12 uses to help reduce odor during frying and also to prevent possibility of oil overflowing due to using a dirty filter. See Warranty section on ordering charcoal filters. Do not use any other charcoal filter as a substitute and do not use fryer without a charcoal filter.
CAUTION: To prevent personal injury or property damage from oil overflowing due to using a dirty charcoal filter, replace filter as recommended after every 10 to 12 uses. Do not use fryer without charcoal filter.
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