TABLE OF CONTENTS |
|
RANGE SAFETY | 3 |
The | 3 |
PARTS AND FEATURES | 6 |
COOKTOP USE | 7 |
Cooktop Controls | 7 |
Ceramic Glass Use | 7 |
Home Canning | 8 |
Cookware | 8 |
ELECTRONIC OVEN CONTROL | 9 |
Display | 9 |
Start | 9 |
Off/Cancel | 9 |
Clock | 9 |
Tones | 9 |
Timer | 9 |
Control Lock | 10 |
Oven Temperature Control | 10 |
OVEN USE | 10 |
Aluminum Foil | 10 |
Positioning Racks and Bakeware | 10 |
Bakeware | 11 |
Oven Vent | 11 |
Bake | 11 |
Custom Broil | 12 |
Convection Cooking | 12 |
Convection Baking and Roasting | 13 |
Timed Cooking | 14 |
RANGE CARE | 14 |
14 | |
General Cleaning | 15 |
Oven Light | 17 |
Oven Door | 17 |
Storage Drawer | 17 |
17 | |
TROUBLESHOOTING | 18 |
ASSISTANCE OR SERVICE | 19 |
WARRANTY | 20 |
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