Food/Rack

Cook Time

Oven Temp.

Internal

Position

(min. per

 

Food Temp.

 

1 lb [454 g])

 

 

 

 

Turkey*, Rack Positions 1 or 2

 

 

 

 

 

13 lbs. and

10-15

300°F (149°C)

180°F (82°C)

under

 

 

 

(5.85 kg)

 

 

 

Over 13 lbs.

10-12

300°F (149°C)

180°F (82°C)

(5.85 kg)

 

 

 

 

 

Cornish Game Hens*, Rack Position 2 or 3

 

 

 

 

 

1-1.5 lbs.

50-60

325°F (163°C)

180°F (82°C)

(0.5-0.7 kg)

 

 

 

*Do not stuff poultry when convection roasting.

TimedCooking

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set length of time, and/or shut off automatically. Delay start should not be used for food such as breads and cakes because they may not bake properly.

To Set a Cook Time:

1.Press BAKE (optional).

Press the TEMP “up” or “down” arrow pads to enter a temperature other than the one displayed.

2.Press STOP TIME.

3.Press the HOUR “up” or “down” arrow pads to enter the desired time to end cooking.

4.Press START.

The display will count down the time.

When the time ends, the oven will shut off automatically and “End” will appear on the display.

End-of-cycle tones will sound, then, if on, reminder tones will sound every minute.

5.Press OFF/CANCEL or open the oven door to clear the display and/or stop reminder tones.

To Set a Delayed Cook Time:

Before setting, make sure the clock is set to the correct time of day. See “Clock” section.

1.Press desired cook function.

Press the TEMP “up” or “down” arrow pads to enter a temperature other than the one displayed.

2.Press STOP TIME (optional).

3.If STOP TIME has been pressed, press the HR and MIN “up” or “down” arrow pads to enter the desired time to end cooking.

4.Press START TIME.

5.Press the HOUR “up” or “down” arrow pads to enter the time of day to start.

6.Press START.

“DELAY” will appear on the display.

When the start time is reached, the oven will automatically turn on.

When the stop time is reached (if programmed), the oven will shut off automatically and “End” will appear on the display.

End-of-cycle tones will sound, then, if on, reminder tones will sound every minute.

7.Press OFF or open the oven door to clear the display and/or stop reminder tones.

RANGE CARE

Self-CleaningCycle

(onsomemodels)

WARNING

Burn Hazard

Do not touch the oven during the

Self-Cleaning cycle.

Keep children away from oven during

Self-Cleaning cycle.

Failure to follow these instructions can result in burns.

IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well ventilated room.

Self-clean the oven before it becomes heavily soiled. Heavy soil results in longer cleaning and more smoke.

Keep the kitchen well-ventilated during the Self-Cleaning cycle to help get rid of heat, odors, and smoke.

Do not block the oven vent(s) during the Self-Cleaning cycle. Air must be able to move freely. Depending on your model, see “Oven Vent” or “Oven Vents” section.

Do not clean, rub, damage or move the oven door gasket. The door gasket is essential for a good seal.

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Whirlpool 9757454 manual Range Care, TimedCooking, Self-CleaningCycle, To Set a Cook Time, To Set a Delayed Cook Time

9757454 specifications

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