Recipe

Function

Pre-

Shelf (from

Temp.

Time

Accessories and notes

 

 

heating

bottom)

(°C)

(min)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Drip-tray or baking tray (turn

Baked potatoes

 

-

3

Medium

45-55

food two thirds of the way

 

through cooking if

 

 

 

 

 

 

 

 

 

 

 

 

necessary)

Vegetables au gratin

 

-

3

High

10-15

Pan on rack

 

 

 

 

 

 

 

Lasagna & Meat

 

 

 

 

 

Level 4: pan on rack

 

-

1-4

200

50-100*

 

 

Level 1: drip-tray or pan on

 

 

 

 

 

 

rack

Meat & Potatoes

 

 

 

 

 

Level 4: pan on rack

 

-

1-4

200

45-100*

 

 

Level 1: drip-tray or pan on

 

 

 

 

 

 

rack

Fish & Vegetables

 

 

 

 

 

Level 4: pan on rack

 

-

1-4

180

30-50*

 

 

Level 1: drip-tray or pan on

 

 

 

 

 

 

rack

Complete meal:

 

 

 

 

 

Level 5: pan on rack

Tart (Level 5) /

 

 

 

 

 

 

 

-

1-3-5

190

40-120*

Level 3: pan on rack

Lasagna (Level 3) /

 

 

 

Level 1: drip-tray or pan on

Meat (Level 1)

 

 

 

 

 

rack

 

 

-

3

Auto

10-15

Drip-tray / baking tray or

 

 

rack

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Level 4: pan on rack

 

 

-

1-4

Auto

15-20

 

 

 

Level 1: drip-tray or baking

 

 

 

 

 

 

tray

 

 

 

 

 

 

 

 

 

 

 

 

 

Level 5: pan on rack

 

 

-

1-3-5

Auto

20-30

Level 3: drip-tray or baking

Frozen pizza

 

tray

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Level 1: pan on rack

 

 

 

 

 

 

Level 5: pan on rack

 

 

 

 

 

 

Level 4: drip-tray or baking

 

 

-

1-3-4-5

Auto

20-30

tray

 

 

 

 

 

Level 3: drip-tray or baking

 

 

 

 

 

 

 

 

 

 

 

 

tray

 

 

 

 

 

 

 

 

 

 

 

 

 

Level 1: pan on rack

Filled roast meats

 

-

3

200

80-120*

Drip-tray or pan on rack

 

 

 

 

 

 

 

Meat cuts (rabbit,

 

-

3

200

50-100*

Drip-tray or pan on rack

chicken, lamb)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*Cooking time is approximate. Food can be removed from the oven at different times depending on personal preference.

EN18

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Whirlpool AKZM 6560 manual Baked potatoes, Lasagna & Meat, Meat & Potatoes, Fish & Vegetables, Complete meal, Tart Level

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