Using your freezer
Setting the temperature control...
To start, jturn.control to the middle of the dial This setting IS designed to maintain the temperature at or near 0°F (- 17.8 “C)under normal operating condition:
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The Power Saving Control...
POWER SAVINS CONTROL
Removing- the bottom trivet...
Lift the Front,
Then Pull Out
Adjusting the temperature control..
l Turn control to higher number for colder temperatures.
l Turn to lower number for less cold temperatures.
Cooling freezer first...
1 Allow freezer to cool 6 to 8 hours before filling with frozen food.
2 Let It cool overnlght before addlng large amount of unfrozen food.
Note: When freezer IS first started, the compressor
drun constantly until the cabinet is cooled. It may take up to 6 to 0 hours or longer, depending on room temperature and the number of times the freezer door IS opened
After the cabrnet IS cooled, the compressor WIII turn ON and OFF us needed to keep the freezer at the proper temperature
operates electric heaters These heaters help pre- $/en7tmolsiure from forming on the outside of the freezer when humidity IShigh
1 Use the OFF setting when humldtty IS low
2 Jse the ON setilng only if moisture forms on the outsrae of the freezer
To remove:
1 Lift front of trivet out of supports
2 Pull out
To replace:
1 Position back of trivet against back wall of freezer
2. Lower front Into place
The key eject lock...
can | help | reduce | the hazard | of child | To lock | or | unlock the | freezer | you | must hold the | |||||
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| key | in | the lock | while | turning | The | lock | is spring | ||||
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| loaded so the key cannot be left in the lock. | ||||||||||
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| If | the | key | IS lost, | contact | your | WHIRLPOOL | ||||
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| dealer | for a | replacement. | Always | give | the com- | |||||
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| plete model and serial number of your freezer | ||||||||||
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| requesting | a | replacement | key. |
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Energy saving tips...
You con help your freezer use less electricity
l Check door gasket and level freezer to assure o good door sel=ll
l Clean the corrdenser coils regularly
l Keep door openings to a mInimum Remove several items at one tlrne Keep contents organized fo elimi- note searching
9 Fill to capacity follow recommended procedures for freezing foods See pages 7 and 8
l Set Temperature Control to provide temperatures around 0 F ( 17 8 C) There IS no need to store foods below 0 F
l Keep door locked to ensure door closure
lDo riot let frost build up to more than : inch (6 mm] thick Efficiency ISreduced
l deep Power Saving Control on OFF when humidity IS low
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