Cleaning | chart |
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Use the following table to help you clean all parts of your range. |
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| WHAT | TO USE |
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| HOW TO CLEAN |
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Control | knobs |
| Sponge | and | warm, | soapy | l Turn knobs to OFF and pull straight | away | |||||||||||||||||
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| water |
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| from control | panel. |
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| l Wash, rinse and dry thoroughly. Do not | |||||||||||||
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| soak. |
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| l Replace knobs. Make sure all knobs point | |||||||||||||
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| to OFF. |
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| DO NOT USE steel wool or abrasive clean- | |||||||||||||
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| ers. They may damage the finish of the |
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| knobs. |
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Control | panel |
| Sponge | and | warm, | soapy | l | Wash, |
| rinse | and | dry | thoroughly. |
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| water |
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| DO NOT USE steel wool or abrasive | clean- | ||||||||||||
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| OR |
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| ers. They | may | damage | the finish. |
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| Paper towel | and | spray glass | NOTE: | Make | sure | YOU | have | not turned | the | |||||||||||
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| cleaner |
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| oven on when | cleaning | panel. | lf you |
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| have, push the Set/Cancel pad. |
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Exterior | surfaces |
| Sponge | and | warm, | soapy | l | Wash, |
| rinse | and | dry | thoroughly. |
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(other | than | cooktop | water |
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| USE nonabrasive, | plastic scrubbing pad | on | |||||||||||||
and control | panel) |
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| heavily | soiled | areas. |
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| l Do not use abrasive or harsh cleansers. |
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Surface | units |
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| No cleaning | is required. | Spatters | or spills | will | |||||||||||
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| burn off. Do not immerse in water. |
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Chrome | reflector |
| Nonabrasive, | plastic | scrub- | . Wipe | off excess | spills. |
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bowls |
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| bing pad |
| and | warm, | soapy | l | Wash, |
| rinse | and | dry | thoroughly. |
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| water |
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| l Do not use abrasive or harsh cleansers. | |||||||||||||
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| l | Do not | place | in the | oven. | |||||||||
Broiler |
| pan | and | grid | pad | and | warm, | l | Wash, |
| rinse | and | dry | thoroughly. |
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(clean | after | each | use) | soapy water |
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| DO NOT | CLEAN | in | cycle. |
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| (See note on page 23.) |
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Oven | racks |
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| pad | and | warm, | l | Wash, |
| rinse | and | dry | thoroughly. |
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| soapy water |
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| OR |
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| OR |
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| l | Leave | in oven during | cycle. | ||||||||||
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| The | cycle | NOTE: | Racks | will | permanently | discolor | and | |||||||||||||
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| become harder to slide if left in oven during | |||||||||||||
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| vegetable oil to the side rungs to aid sliding. | |||||||||||||
Oven | door | glass |
| Paper towel and spray glass | l | Make | sure | oven | is cool. |
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| cleaner |
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| l | Follow |
| directions | provided | with | the |
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| OR |
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| cleaner. |
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| Wash, | rinse | and | dry thoroughly. |
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| Warm, soapy water and a | l |
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| nonabrasive, | plastic | scrub- |
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| bing pad |
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Oven | cavity |
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| cycle |
| l | See “Using The |
| Cycle” | on | |||||||||||||||
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28