To stop the oven
Touch START/CANCELor open the oven door. Openlng the door stops the oven so you can stir,turn, rearrange or add ingredients to the food. Close the oven door and touch START/CANCELto complete cooking. If you remove the food before the cooking time ends, touch START/CANCEL before closing the oven door. This cancels the remaining time.
Defrostlng In your mlcrowave oven
Use the MEPLO/DEFROSTset- ting to thaw frozen food before cooking. This setting cooks
at 30% of full power for desired defrosting time. For suggested defrost times, see chart inside the oven door.
Changlng Tlme and
Cook Power sefflngs
Time and cook power settings may be changed while the oven is operating. Turn the appropriate control (Time/ Temperature or Variable Cook Power) until the desired setting shows in the Display. Touch START/CANCEL.The oven will start cooking at the new time or cook power.
Cooking with the TEMPERATURE PROBE
The Temperature Probe helps take the guesswork out of cooking roasts and larger casseroles The probe is designed to turn the oven off when it senses the temperature you choose. See your MICRO MENUS@Cookbook for helpful information in cooking different types of food.
DO THIS...
1. Insert at least YJof the temperature probe into the food.
2.Place food in the oven and plug the probe into the socket on the oven wall.
3.Make sure the probe does not touch any part of the oven Interior. Close the door.
“9OF”will show on the Display and the HI Indi- cator light will come on.
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