Set COOK/ DEFROST Se- lector to COOK or DE- FROST.(Your recipe may use the word “HIGH” in- stead of “COOK.“)
5. Push the | START Button. | The | 6. When the set time | is up, | |||||
oven | light will | come | on. | the | oven | will shut | off auto- | ||
You | will | hear | a | fan run- | matically. | You will | hear | ||
ning | during | oven |
| a bell, the light will go off | |||||
operation. |
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| and | the | fan will stop. | ||
DEFROSTING |
| TO STOP THE OVEN | ||||
For defrosting, | set the | I. | Turn the timer | knob | ||
COOK/ | DEFROST Selec- |
| counterclockwise |
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tor on | DEFROST. See | the |
| to 0. |
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Defrost | Guide | inside | the |
| OR |
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oven door or your |
| 2. | Open the oven | door | ||
MICRO | MENUS’ | Cook- |
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book for suggested de- |
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frost times. |
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,Tmk. |
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TO RESTART THE OVEN
1.Close the oven door.
2.Set timer (if needed]. To set timer for less than 1 minute, turn timer past 1 minute then to desired time.
3.Push the START Button
CLEANING THE MICROWNE UVEN
Wipe often with warm sudsy water and a soft cloth or sponge.
For stubborn soil, boil a | cup | Be sure to | clean | the | areas | ||||
of water | in the | oven | for | 2 or 3 | where | the | door | and | oven |
minutes. | Steam | will | soften | frame | touch when closed. | ||||
the soil. |
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| Rinse | well. |
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Do not use abrasive cleaners or steel wool pads.
