Whirlpool MW840EXR manual Bi-Levelcooking rack, Temperature probe cooking tips, Cleaning the probe

Temperature probe cooking tips

For casseroles. the tip of the probe should be in the center of the food. Stir foods when recom- mended. Replace the probe.

For liquids, balance the probe on o wooden spoon or spatula so the tip of the probe is in the center of the liquid.

For roasts, the tip of the probe should be in the center of the largest muscle, but not touching fat or bone.

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Casseroles cooked using the Temperature Probe should be mode from precooked foods. Do not use row meats, row vegetables and cream sauces in casseroles.

Dry casseroles do not work well.

Thaw frozen casseroles and meats in the mi- crowave oven before inserting the probe.

If you ore cooking individual servings such as mugs of soup, check the probe setting in sev- eral of the items-all the mugs may not heat at the some rate.

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Dry meat loaf mixtures don’t work well.

Remember that roosts may vary in size, shape and composition. Use the timings for minutes per pound as a guideline as well as the Temperature Probe.

Cleaning the probe

1 Remove probe from mlcrowave oven using hot pads.

2.Wipe probe with a hot sudsy cloth. Use a plastic scouring pod to remove stubborn foods.

3.Probe may be placed in the sllvetware basket of the dishwasher

Bi-Level cooking rack

Use the metal Bi-Level Cooking Rock when cooking in more than one container. The metal rock con be turned upside-down to help fit taller containers on the bottom

of the oven. See the MICRO MENUS@Cookbook provided with your oven.

Note: Do not store the metal rack in the oven. Arcing and damage to the oven can

resutt If someone accldentally starts the oven.