CLEANING CHART
PART |
| WHAT TO USE | |||
Outside | of | Soft cloth, | warm soapy | ||
oven |
| water |
|
|
|
|
| Nylon | or | plastic | |
|
| scouring | pad | for | |
|
| stubborn | spots | ||
Control | knobs | Warm, | sudsy | water and | |
|
| bristle | brush |
|
HOW TO CLEAN
lWipe off regularly when oven is cool.
l Do not allow food containing acids (such as vinegar, tomato, lemon juice or milk) to remain on surface. Acids will remove the glossy finish.
lDo not use abrasive or harsh
lWash, rinse and dry well.
Aluminum | Warm, | soapy | water or |
broiler pan | soapy | steel | wool pads |
and grid |
|
|
|
l
l
Do not soak.
Wash with other cooking utensils.
Control panel Warm, soapy water
Commercial glass cleaner
l
l
Wash, rinse and dry with soft cloth.
Follow directions with cleaner.
Oven | racks | Warm, | soapy | water | or | l | Wash, | rinse | and | dry. Use steel | wool | pads | ||||||
|
| soapy | steel | wool | pads |
| for stubborn | areas. |
|
|
|
|
| |||||
Oven | door | Warm, | soapy | water | or | l | Make | certain | oven | is cool. | Wash, rinse | |||||||
glass |
| plastic | scrubbing |
| pad |
| and dry well with soft cloth. |
|
|
|
| |||||||
|
| Commercial | glass |
|
| l | Follow | directions | provided | with | the | glass | ||||||
|
| cleaner |
|
|
|
|
| cleaner. |
|
|
|
|
|
|
|
|
| |
Standard | Warm, | soapy | water | or | l | Remove door | for | easier access. |
|
| ||||||||
oven |
| soapy | steel | wool | pads | 0 | Place | newspaper | on floor | to | protect |
| ||||||
|
|
|
|
|
|
|
| floor | surface. |
|
|
|
|
|
|
| ||
|
| Commercial | oven |
|
| l | Follow | directions | provided | with | the | oven | ||||||
|
| cleaners |
|
|
|
|
| cleaner. |
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
| l | Rinse well | with | clear | water. |
|
|
|
| |||
|
|
|
|
|
|
| l | Use | in well | ventilated | room. |
|
|
| ||||
|
|
|
|
|
|
| l Do | not | allow commercial | oven | cleaner | |||||||
|
|
|
|
|
|
|
| to contact | the | heating elements, oven | ||||||||
|
|
|
|
|
|
|
| seal, or exterior surfaces of the oven. |