OPTIONAL ROTISSERIE
Rotlsserle Parts
The Rotisserie has 4 parts. It is used with the Grill Module.
Tabs
1.Remove the grill from the Grill Module
5.Slide back to lock Tilt top to level.
2. Insert | rear | sup- | 3. | Slide | forward | to |
port | tabs | into |
| lock. | Tilt top | to |
slots | at rear |
| level. |
|
| |
of the Grill
Module.
Ht$7’PosttlonLowePosItion
6.Put motor socket and pins through holes in Rear Support at the high or low position
4.Insert front sup- port tabs into slots at front of the Grill Module.
1.Put one fork on the spit pointing away from the handle.
2.Push spit through meat so the weight IS
balanced around the center
3.Put the second fork on the spit pointing toward the meat.
4.Push both forks into the meat and tighten the thumbscrews.
5.Push the pointed end of the spit all the way into the motor socket.
6.Put the handle end of the spit into the high or low slot (to match the motor socket posi- tion] of the Front Support.
7.Plug in the Rotisserie motor and turn on the Grill Module. See page 11 for suggested cooking times.
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