Cleaning other range parts Use the following table to help you clean all other parts of your range.
PART
Control knobs
WHAT TO USE HOW TO CLEAN
Sponge and warm, soapy l Turn knobs to OFF and pull straight
water away from control panel.
l Wash, rinse and dry thoroughly. DO
not soak.
l Do not use steel wool or abrasive
cleansers. They may damage the
finish of the knobs.
l Replace knobs. Make sure all knobs
point to OFF.
Control panel Sponge and warm, soapy l Wash, rinse and dry thoroughly.
water l Do not use steel wool or abrasive
OR
Paper towel and spray cleansers. They may damage the
finish.
glass cleaner l Do not spray cleaner directly on panel.
Apply cleaner to paper towel.
Exterior surfaces Sponge and warm, soapy l Wash, rinse and dry thoroughly.
(other than cook-top water l Use nonabrasive, plastic scrubbing
and control panel) pad on heavily soiled areas.
l Do not use abrasive or harsh
cleansers. They may damage the
finish.
Broiler pan and
grid (clean after
each use)
Steel-wool pad and warm, l Wash, rinse and dry thoroughly.
soapy water
Oven racks Steel-wool pad and warm, . Wash, rinse and dry thoroughly.
soapy water
Oven door glass Paper towel and spray l Make sure oven is cool.
glass cleaner
OR l Follow directions provided with the
cleaner.
Warm, soapy water and a l Wash, rinse and dry thoroughly.
nonabrasive, plastic
scrubbing pad
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