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Whirlpool RF315PXE warranty Broiling Tips Cont, Broiling guide CONT, Using Your Range

Models: RF315PXE

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USING YOUR RANGE

BROILING TIPS (CONT.)

Broiling guide (CONT.)

		APPROXIMATE TIME
	RACK		(MINUTES)
	RACK
MEAT	POSITION	SIDE 1	SIDE 2

Steak, 1" thick	4
medium rare		14-15	7-8
medium		15-16	8-9
well done		18-19	9-10

Hamburger Patties, 3⁄4" thick, 1⁄4 lb well done	4	13-14	7-8
Pork Chops, 1" thick	4	20-22	10-11

Ham Slice, 1⁄2" thick, precooked	4	8-10	4-5
Frankfurters	4	5-7	3-4

Lamb Chops, 1" thick	4	14-17	8-9

Chicken
bone-in pieces	3	17-20	17-20
boneless breasts	4	11-16	11-16

Fish	4
fillets 1⁄4-1⁄2" thick		8-10	4-5
steaks 3⁄4-1" thick		16-18	8-9
Lobster Tails, 6-8 oz	3	17-20	N/A

Times are guidelines only and may need to be adjusted for individual tastes.

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Whirlpool RF315PXE warranty Broiling Tips Cont, Broiling guide CONT, Using Your Range

Contents

Range Safety Standard-CleaningTroubleshooting ServicePlease record your modelÕs information Thank you for buying a WHIRLPOOL applianceLook for these tips A NOTE TO YOUYour safety and the safety of others is very important RANGE SAFETYwDANGER wWARNING wWARNINGIMPORTANT SAFETY INSTRUCTIONS RANGE SAFETYSAVE THESE INSTRUCTIONS RANGE SAFETY IMPORTANT SAFETY INSTRUCTIONSFor self-cleaning ranges SAVE THESE INSTRUCTIONSCONTROL PANEL PARTS AND FEATURESUSING THE COIL ELEMENTS USING YOUR RANGEUsing the control knobs Coil element heat settingsUsing cookware USING THE COIL ELEMENTS CONTUSING YOUR RANGE Using the right cookware makes a big differenceUsing insulated bakeware, ovenproof glassware, and dark metal pans Rack placement for specific foodsPOSITIONING RACKS AND PANS General guidelinesFOR BEST AIR CIRCULATION USING ALUMINUM FOIL FOR BAKINGUSING YOUR RANGE Where to place pansUsing the control lock Indicator lightsTHE ELECTRONIC OVEN CONTROL DisplayUSING THE MINUTE TIMER SETTING THE CLOCKPRESS PRESSSTARTING/CANCELING A FUNCTION USING THE MINUTE TIMER CONTYOU SEE USING YOUR RANGERoasting meats and poultry BAKING/ROASTINGUSING YOUR RANGE PRESSUSING YOUR RANGE BAKING/ROASTING CONTPRESS YOU SEEUSING YOUR RANGE Save energy and save moneyBAKING/ROASTING CONT YOU SEEYOU SEE timer countdownPRESS ADJUSTING THE OVEN TEMPERATURE CONTROLBROILING USING YOUR RANGEFront of rack Rear of rack BROILING CONT 6. When broiling is done, turn off the ovenTo custom broil at a lower temperature countdownBroiling guide USING YOUR RANGEBROILING TIPS BROILING TIPS CONT Broiling guide CONTUSING YOUR RANGE wWARNING THE ANTI-TIP BRACKETUSING YOUR RANGE wWARNINGRemoving the storage drawer THE STORAGE DRAWERReplacing the storage drawer USING YOUR RANGECLEANING CHART CARING FOR YOUR RANGEwWARNING CARING FOR YOUR RANGE CLEANING CHART CONTRemoving CARING FOR YOUR RANGECOIL ELEMENTS AND REFLECTOR BOWLS COIL ELEMENTS AND REFLECTOR BOWLS CONT ReplacingCARING FOR YOUR RANGE LIFT-UP COOKTOP COIL ELEMENTS AND REFLECTOR BOWLS CONTCARING FOR YOUR RANGE REMOVING THE OVEN DOOR To removeCARING FOR YOUR RANGE REMOVING THE OVEN DOOR CONT To replaceCARING FOR YOUR RANGE THE OVEN LIGHT To turn the light on or off when the oven door is closedTo replace the oven light CARING FOR YOUR RANGETROUBLESHOOTING RANGE DOES NOT WORKCOOKING RESULTS DISPLAY MESSAGES TROUBLESHOOTINGFOR FURTHER ASSISTANCE IF YOU NEED REPLACEMENT PARTSREQUESTING ASSISTANCE OR SERVICE IF YOU NEED ASSISTANCE OR SERVICETOPIC INDEXPAGE TOPIC PAGEWHIRLPOOL ELECTRIC RANGE WARRANTY