Timer
The Timer can be set in minutes and seconds or hours and minutes and counts down the set time. The Timer does not start or stop the oven.
To Adjust Oven Temperature Calibration (on models with manual oven control):
1.Make sure the oven temperature control knob is in the OFF position. Pull oven temperature control knob straight off and turn it over.
To Set:
1.Press TIMER.
The colon will flash during Timer programming.
2.Press the “up” or “down” arrow pads to set length of time.
3.Press TIMER.
The Timer will begin counting down 5 seconds after the time is set.
To display the time of day while the Timer is counting down, press CLOCK. Time of day will be displayed 5 seconds before returning to the Timer countdown.
When there is one minute of time remaining, a single tone will sound and the display will begin counting down in seconds.
When the Timer reaches zero, the display will show “End” and four
To Cancel: Press TIMER twice in the Timer mode.
Oven Temperature Control
IMPORTANT: Do not use a thermometer to measure oven temperature because opening the oven door and element or burner cycling may give incorrect readings.
The oven provides accurate temperatures; however, it may cook faster or slower than your previous oven, so the temperature calibration can be adjusted. It can be changed in Fahrenheit only.
A minus sign means the oven will be cooler by the displayed amount. No sign means the oven will be warmer by the displayed amount. Use the following chart as a guide.
ADJUSTMENT °F | COOKS FOOD |
|
|
10°F | ...a little more |
|
|
20°F | ...moderately more |
|
|
30°F | ...much more |
|
|
...a little less | |
|
|
...moderately less | |
|
|
...much less |
To Adjust Oven Temperature Calibration (on models with electronic clock/timer):
1.Press and hold CLOCK until the oven display shows the current calibration, for example, “00”, if not yet adjusted or about 5 seconds.
2.Press the “up” or “down” arrow pads to increase or to decrease the temperature in 5°F amounts. The adjustment can be set between 35°F and
3.Press CLOCK to enter the new temperature.
2.Loosen the locking screws inside the oven temperature control knob.
2
1
1.Locking Screws
2.Notches
3.Adjust temperature.
To lower the temperature, hold the knob handle firmly and turn skirt counterclockwise to move the tooth a notch to the left.
To raise the temperature, hold the knob handle firmly and turn the skirt clockwise to move the tooth a notch to the right.
Each notch equals about 5°F.
1 | 2 |
3
1.Notches
2.Tooth
3.Skirt
4.Tighten the locking screws and replace knob.
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