TABLE OF CONTENTS |
|
RANGE SAFETY | 3 |
The | 3 |
PARTS AND FEATURES | 6 |
COOKTOP USE | 7 |
Control Knobs | 7 |
Ceramic Glass | 7 |
Coil Elements andBurner Bowls | 8 |
8 | |
Home Canning | 8 |
Cookware | 9 |
Electronic Clock/Timer | 9 |
Display | 9 |
Clock | 9 |
Timer | 10 |
Oven Temperature Control | 10 |
BEFORE USING | 11 |
OVEN USE | 11 |
Aluminum Foil | 11 |
Positioning Racks and Bakeware | 11 |
Bakeware | 11 |
Oven Vent | 12 |
Baking and Roasting | 12 |
Broiling | 12 |
RANGE CARE | 13 |
13 | |
General Cleaning | 14 |
Storage Drawer | 16 |
Oven Light | 16 |
Oven Door | 16 |
TROUBLESHOOTING | 17 |
ASSISTANCE OR SERVICE | 18 |
WARRANTY | 20 |
2