For best air circulation

Hot air must circulate around the pans in the oven for even heat to reach all pans of the oven. This results in better baking.

Place the pans so that one is not directly over the other.

For best results, allow 1‘/z-2 inches (4-5 cm) of space around each pan and between pans and oven walls. There must be a minimum space of 1 inch (2.5 cm). Use only one cookie sheet in the oven at one time.

Use the following as a guide to determine where to place the pans:

One pan

Place in the center of the oven rack.

Two pans

Place in opposite corners of the oven rack.

Three or four pans

Place in opposite corners on each oven rack. Stagger pans so no pan is directly over another.

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Whirlpool SF3020SW/EW, SF305BSW/EW manual For best air circulation

Contents

UseAndCare Your safety is important to us Thank you for buying a Whirlpool@ appliance Important Safety Instructions Read and Save These Instructions When using the cooktop When usina the oven Part, and Features Control panel Using the surface burners UsingRange Cookware tips Case of a prolonged power failureRecommended USE Home canning information Positioning racksPans Food Rack Position For best air circulation To light range pilots Lighting standing pilotsTo light oven burner pilot Baking/roasting Broiling Adjusting the oven temperatureControl Energy saving tips Anti-tip bracket Oven ventTo verify the anti-tip bracket is engaged Surface burner grates Caring for Your RangeThis Section Removable cooktop Surface burners Removing the oven door To remove Removing the broiler carriage To replace HOW to Clean Cleaning chartPart What To USE Part What to USE Whatto USE HOW to Clean Solution If You Need Assistance or ServiceProblem Before calling for assistance Off If you need assistance If you need serviceIf you are not satisfied with how the problem was solved If you need FSP@ replace- ment parts Warranty Gas Range WarrantyLength of Warranty Whirlpool will PAY for Full ONE-YEAR Whirlpool will not PAY for