To cancel the MEALTIMER’” control
setting:
l Push the Cancel/Off pad to return the
display to the time of day.
To avoid sickness and food waste
when using the MEALTIMER”
control:
l Do not let most UNFROZEN food
stand for more than two hours before
cooking starts.
l Do not allow food to remain in oven for
more than two hours after the end of
cooking cycle.
NOTE: Do not use foods that will spoil while
waiting for cooking to start. Such foods are:
dishes with milk or eggs, cream soups and
cooked meats or fish. Also, foods containing
baking powder or yeast will not rise properly
when cooked using delay start.
The oven vent
Hot air and moisture escaoe from the oven
Oven
vent
through a vent on the backguard below the
control panel. The vent is needed for air
circulation. Do not block the vent. Poor
baking/roasting can result.
28