NOTE: Do not preheat when broiling, unless your
recipe recommends it.
1.
Place the rack where you need it. See “Broiling
guidelines” later in this
section.
2. Put your food on the broiler pan and place the
pan in the center of
the oven rack.
Front Rear
3. Close the door.
4. Press CUSTOM BROIL.
The broil indicator light will light up.
YOU SEE
ON
I
5. Start the oven.
PRESS YOU SEE
ON
The on and heat indicator lights will light up.
NOTES:
l
You can change the temperature setting any
time after pressing START/ENTER. To change
the setting, see ‘70 custom broil at a lower
temperature” below.
l
If you are broiling while the minute timer is
counting down, you can see the set broiling
temperature for 5 seconds by pressing
CUSTOM BROIL.
6.
After broilina. turn off the oven.
PRESS YOU SEE
ON
16