TABLE OF CONTENTS |
|
RANGE SAFETY | 3 |
The | 4 |
PARTS AND FEATURES | 5 |
COOKTOP USE | 6 |
Cooktop Controls | 6 |
Power Failure | 6 |
Cooktop Lockout | 6 |
Sealed Surface Burners | 7 |
Home Canning | 7 |
Cookware | 7 |
ELECTRONIC OVEN CONTROLS | 8 |
Display | 8 |
Start | 8 |
Off/Cancel | 9 |
Clock | 9 |
Range Lights | 9 |
Tones | 9 |
Fahrenheit and Celsius | 9 |
Timer | 9 |
Control Lockout | 9 |
Add 1 Minute | 10 |
Oven Temperature Control | 10 |
OVEN USE | 10 |
Aluminum Foil | 10 |
Positioning Racks and Bakeware | 10 |
Split Oven Rack | 11 |
Bakeware | 11 |
Meat Thermometer | 12 |
Oven Vent | 12 |
Baking and Roasting | 12 |
Broiling | 12 |
Hold Warm Feature | 13 |
Timed Cooking | 14 |
Warming Drawer | 15 |
RANGE CARE | 16 |
16 | |
General Cleaning | 17 |
Oven Light | 19 |
Oven Door | 19 |
Storage Drawer | 19 |
Warming Drawer | 20 |
TROUBLESHOOTING | 20 |
ASSISTANCE OR SERVICE | 22 |
Accessories | 22 |
WARRANTY | 24 |
2