Windmere TO2000 manual Guidelines For Use, Care And Cleaning

2001_3_22_134_LAG 5/11/01 4:17 PM Page 16

GUIDELINES FOR USE

NOTE: Preheat toaster oven for 5 minutes at specified temperature before using.

TYPE OF FOOD	AMOUNT	INSTRUCTIONS
Chicken Pieces	Single layer in	Bake at 205°C (400°F) for 40-50 minutes.
	multi-purpose pan	Turn and monitor visually until done.
Ham, Meatloaf,	Single layer in	Follow recipe. If browning too rapidly,
Lamb or Pork Chops	multi-purpose pan	cover with foil or turn frequently.
Baked Potatoes	1-4 medium size	Wash and pierce potatoes, place
		directly on rack and bake at
		235°C (455°F) for 1 to 1-1/4 hours.
Tomatoes	1-6 medium-size halves	Place in pan, top with bread crumbs
		or shredded cheese and bake at
		175°C (350°F) for 12-15 minutes.
Frozen French Fries,	Single layer in	Follow package directions and monitor
Onion Rings	multi-purpose pan	visually until browned to taste.
Leftover Pizza	Single layer in	Bake until crisp or until cheese
	multi-purpose pan	bubbles. Monitor visually throughout.
Cookies	6-8 (depending on size)	Follow package directions.
(drop or refrigerator)	in multi-purpose pan
Cakes/Bar Cookies,	Arrange to fit in	Bake according to recipe or
Biscuits/Dinner Rolls	multi-purpose pan	package directions.
(refrigerated)

ATTENTION: When broiling always place food in multi-purpose pan, NEVER directly on rack. Monitor visually, and turn at least once during broiling process.

CARE AND CLEANING

This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it yourself. Refer it to qualified personnel if servicing is needed.

TO CLEAN: Unplug unit, and when it has cooled, wipe food particles off with a damp sponge or cloth. Never immerse toaster oven in water or any other liquid.

For more thorough cleaning, wash rack and multi-purpose pan in hot, soapy water.

TO REMOVE RACK: Unplug unit, allow to cool and open oven door. Tilt unit upward slightly, and pull rack forward until it slides out completely. Clean oven interior with a damp cloth, paying special attention to the grooves that hold the wire rack. If grooves are not thoroughly clean, it may impede operation of unit.

TO REPLACE RACK: Open oven door and tilt upward slightly. Slide the rack into the two grooves on sides, making sure hooks on door are correctly positioned to guide rack until it is completely reinstalled (Fig. 3).

DO NOT WIPE THE HEATING ELEMENTS. Do not use abrasive cleaners, as they may cause damage to the unit. Dry unit completely before storing.

TO CLEAN THE CRUMB TRAY, tilt and rest toaster oven on its back. Grasp and unlatch the knob underneath the unit. Open crumb tray and use a damp sponge or cloth to wipe crumbs away. Close the tray and place unit upright (Fig. 4).

CAUTION: TO PREVENT DAMAGE TO COUNTERTOP, TOASTER OVEN MUST BE OPERATED WITH THE CRUMB TRAY IN PLACE, SECURELY CLOSED AND CLEANED OF EXCESS FOOD.

ALWAYS UNPLUG THIS TOASTER OVEN WHEN NOT USING.

NOTE: Never operate the toaster oven with the glass door open.

TO STORE: Unplug appliance and store in its box or in a clean, dry place. Do not put stress on the cord where it enters the unit, as it could cause the cord to fray and break.

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