MODEL: AHP
COUNTER MODEL ACHIEVER HOTPLATE
INSTALLATION REQUIREMENTS:
1.A gas pressure regulator sized for this unit is included. Natural Gas 5.0" W.C. Propane Gas 10.0" W.C.
2.An adequate ventilation system is required for commercial cooking equipment. Information may be obtained by writing to the National Fire Protection Association, 1 Batterymarch Park, Quicy, MA 02169, www.NFPA.org. When writing refer to NFPA No. 96.
3.These units are manufactured for installation in accordance with National Fuel Gas Code,
Gas Association, Accredited Standards Committee Z223
@400N. Capital St. NW, Washington, DC 20001, or the Secretary Standards Council, NFPA, 1 Batterymarch Park, Quincy, MA
NOTE: In the Commonwealth of Massachusetts
All gas appliances vented through a ventilation hood or exhaust system equipped with a damper or with a power means of exhaust shall comply with 248 CMR.
4.This appliance must be installed with a 6" clearance at both sides and the rear adjacent to combustible construction.
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| OVERALL | WORKING | NO. OF | TOTAL | APPROX. SHIP | |
MODEL | WIDTH | DEPTH | HEIGHT | HEIGHT | BURNERS | BTU/HR. | WT. (LB/KG) | |
AHP212 | 12" |
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| 2 | 60,000 | 95 lbs./43 kg | |
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AHP424 | 24" | 33" | 4 | 120,000 | 165 lbs./74 kg | |||
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AHP636 | 36" | 6 | 180,000 | 265 lbs./119 kg | ||||
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AHP848 | 48" |
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| 8 | 240,000 | 310 lbs./140 kg | |
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NOTE: In line with its policy to continually improve its product, Wolf Range Company
reserves the right to change materials and specifications without notice.
This appliance is manufactured for commercial use only and is not intended for home use.
