Item # __________________ C.S.I. Section 11420
CHALLENGER XL™ SERIES
48” GAS RESTAURANT RANGE
8 OPEN BURNERS
Model
SPECIFICATIONS
48” wide gas restaurant range, Wolf Model No.
Exterior Dimensions:
34 3/4”d x 48”w x 58”h on 6” adjustable legs
STANDARD FEATURES
■Fully MIG welded frame
■Stainless steel front, sides, backriser,
■6” Stainless steel adjustable legs
■30,000 BTU/hr open top burners with
■Shrouded flash tube pilot system (one pilot per two burners)
■Heavy duty cast grates, easy
■Extra deep pull out crumb tray with welded corners
■35,000 BTU/hr baker’s depth standard oven cavity measures 26 1/2”d x 26 3/8”w x 14”h
■Oven thermostat adjusts from 250°F to 500°F
■Two oven racks and four rack positions
■35,000 BTU/hr Snorkler convection oven in place of std. oven 26”d x 26 1/8”w x 13 7/8”h (115v - 1 phase blower motor 4 amp, 6’ cord and plug), includes three oven racks
■One year limited parts and labor warranty
OPTIONAL FEATURES (Factory Installed) 6” stainless steel stub back
Reinforced high shelf for mounting salamander broiler Hot top section in lieu of one open burner
ACCESSORIES (Packaged & Sold Separately) Extra oven rackExtra rack guides (set of two) Casters (set of six)
Flanged feet (set of six)
Reinforced high shelf for mounting salamander broiler
This appliance is manufactured for commercial use only and is not intended for home use.
Vulcan & Wolf Range
a division of ITW Food Equipment Group LLC
P.O. Box 696 | Louisville, KY 40201 | Local: | Quote & Order Fax: |