GLOSSARY

Blower: Air-intake and exhaust assemblies that remove fumes and odor produced by cooking indoors.

t Internal Blower: Mounted inside the hood canopy or downdraft blower box.

t In-Line Blower: Mounted between the hood and the exterior of the home. Ducting runs from the hood and connects the blower. More ducting is attached to the other side of the blower and runs to the exterior of the home. An in-line blower is a

good option for those who do not want the blower mounted inside the hood by cannot, or prefer not to, mount a remote blower

on the exterior of the home.

t Remote or External Blower: Mounted on the roof or an exterior wall. A remote-mounted blower will minimize the amount of

blower noise but will not eliminate the noise completely.

Liner:

Hood liner for custom hoods, stainless steel with easy-access controls and halogen lighting.

CFM:

Common abbreviation for “cubic feet per minute”. Measures the power and ability of the blower to intake and exhaust air. Larger cooking surfaces require a blower that has a higher CFM.

Downdraft:

Wolf ventilation that rises up from the countertop and draws cooking vapors away from the cooking surface.

PRO Series:

Wolf PRO Wall and Island Ventilation hoods are recommended for use with all Wolf cooking appliance. Pro ventilation hoods are heavy-duty, 16-gauge brushed stainless steel in the classic finish and have a stainless steel enclosed liner.

Recirculation Kit:

Recirculating ventilation units are installed on top of a ventilation hood; no ductwork is required. Wolf recirculation units are for use with certain PRO wall hoods and recycle the air through a filter and return it to the kitchen. This type of ventilation will not remove hear, moisture, or combustion gases from the air, and will be less effective in reducing odors and smoke.

All information is subject to change. Refer to www.wolfappliance.com for current information

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Wolf Appliance Company 1100, 1200 manual Glossary, Liner

1100, 1200 specifications

Wolf Appliance Company is synonymous with high-performance cooking, offering chefs and home culinary enthusiasts an array of professional-grade appliances. Among its standout products are the Wolf 1100 and 1200 series ranges, both of which are designed to enhance the cooking experience while providing precision, control, and a touch of luxury to any kitchen.

The Wolf 1100 series range is celebrated for its versatility and adaptability. With models that typically feature four to six burners, including high-BTU burners and dual-stacked burners for both rapid and simmer functions, this range is ideal for those who crave flexibility when preparing meals. Specialty features often include a griddle or charbroiler option, catering to the desires of culinary adventurers. Additionally, the 1100 series is available in various finishes, allowing homeowners to customize their kitchen aesthetics without compromising functionality.

On the other hand, the Wolf 1200 series takes performance to new heights. Boasting up to six high-performance burners, it also incorporates state-of-the-art technologies, including powerful dual-stacked burners for exceptional temperature control. One of the hallmark features of the 1200 series is its convection oven, which ensures even cooking through advanced airflow systems that circulate heated air throughout the oven cavity. This technology guarantees consistent results, whether baking, roasting, or broiling.

Both series come equipped with electronic ignition systems, ensuring reliable start-ups every time. They also feature intuitive controls that give chefs precise management of cooking temperatures, aligning with the needs of both professional and home cooks. The seamless integration of a self-cleaning mode in these ranges makes maintenance a breeze, allowing users to focus more on cooking rather than cleaning.

Safety is paramount in both the 1100 and 1200 series, with features including automatic shut-off systems and robust cast-iron grates that are designed to withstand rigorous use while providing stability for pots and pans.

Overall, the Wolf 1100 and 1200 series ranges are thoughtfully designed to embody the perfect blend of functionality, durability, and style. For those who are serious about their culinary craft, investing in a Wolf range is a testament to both their commitment to quality and their passion for cooking, ultimately transforming the kitchen into a space for creativity and culinary excellence.