COOKTOP VENTILATION

WALL AND ISLAND HOODS

Classic Stainless finish

Internal, inline, or remote blower options

Front-mounted controls with LED indicators

Heavy-duty, stainless steel welded seams

Three-speed blower control

Filter clean timer

Delay-off feature

Halogen lighting with three settings

Stainless steel filter cover with dishwasher-safe aluminum mesh filter Heat sentry to automatically turn unit on when heat is sensed Transition with built-in backdraft damper

DOWNDRAFT VENTILATION

Classic, *Platinum, and *Carbon

Stainless finishes available on top cover and controls 10’ wired remote-mounted controls

Internal, inline, or remote blower options

Three-speed blower control

Filter clean timer

Delay-off feature to automatically turn off unit

Stainless steel filter cover with dishwasher-safe aluminum mesh filter LED indicators

COOKTOP WALL HOOD

DOWNDRAFT

COOKTOP ISLAND HOOD

All information is subject to change. Refer to www.wolfappliance.com for current information

Page 3
Image 3
Wolf Appliance Company 1100, 1200 manual Cooktop Ventilation, Wall and Island Hoods

1100, 1200 specifications

Wolf Appliance Company is synonymous with high-performance cooking, offering chefs and home culinary enthusiasts an array of professional-grade appliances. Among its standout products are the Wolf 1100 and 1200 series ranges, both of which are designed to enhance the cooking experience while providing precision, control, and a touch of luxury to any kitchen.

The Wolf 1100 series range is celebrated for its versatility and adaptability. With models that typically feature four to six burners, including high-BTU burners and dual-stacked burners for both rapid and simmer functions, this range is ideal for those who crave flexibility when preparing meals. Specialty features often include a griddle or charbroiler option, catering to the desires of culinary adventurers. Additionally, the 1100 series is available in various finishes, allowing homeowners to customize their kitchen aesthetics without compromising functionality.

On the other hand, the Wolf 1200 series takes performance to new heights. Boasting up to six high-performance burners, it also incorporates state-of-the-art technologies, including powerful dual-stacked burners for exceptional temperature control. One of the hallmark features of the 1200 series is its convection oven, which ensures even cooking through advanced airflow systems that circulate heated air throughout the oven cavity. This technology guarantees consistent results, whether baking, roasting, or broiling.

Both series come equipped with electronic ignition systems, ensuring reliable start-ups every time. They also feature intuitive controls that give chefs precise management of cooking temperatures, aligning with the needs of both professional and home cooks. The seamless integration of a self-cleaning mode in these ranges makes maintenance a breeze, allowing users to focus more on cooking rather than cleaning.

Safety is paramount in both the 1100 and 1200 series, with features including automatic shut-off systems and robust cast-iron grates that are designed to withstand rigorous use while providing stability for pots and pans.

Overall, the Wolf 1100 and 1200 series ranges are thoughtfully designed to embody the perfect blend of functionality, durability, and style. For those who are serious about their culinary craft, investing in a Wolf range is a testament to both their commitment to quality and their passion for cooking, ultimately transforming the kitchen into a space for creativity and culinary excellence.