Washing programmes

Type of load

Degree of soil

 

 

Starting position

 

 

 

Required

 

Recommended

 

 

 

 

Cycle

 

 

 

 

of the programme

 

 

 

push button

 

quantity of detergent

 

 

 

description

 

 

 

 

selector dial

 

 

 

 

 

 

 

wash

prewash

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

INTENSIVE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cold prewash

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Main wash up to 65°C

Heavy soil.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

65°C

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Crockery and

 

 

A

 

 

 

ON-OFF

 

 

 

20 g

5 g

 

 

1 cold rinse

 

 

 

 

 

 

 

 

 

 

 

 

cutlery

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 hot rinse

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Active drying

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*ECONOMY

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cold prewash

 

 

 

 

 

 

50°

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Main wash up to 50°C

Normal soil.

 

 

 

 

 

 

 

 

50°C

 

 

 

 

 

 

 

ECONOMY

 

 

 

 

 

 

 

1 cold rinse

Crockery and

 

 

A

 

 

 

 

 

 

20 g

5 g

 

 

 

 

 

 

+

 

 

 

 

 

 

cutlery

 

 

 

 

 

 

 

 

 

 

 

1 hot rinse

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ON-OFF

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Active drying

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NORMAL

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Main wash up to 65°C

Light soil.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

65°C

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 cold rinse

 

 

 

 

 

 

 

 

 

 

 

 

25 g

/

 

 

 

Crockery and

 

 

B

 

 

 

ON-OFF

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 hot rinse

 

 

 

 

 

 

 

 

 

 

 

 

 

 

cutlery

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Active drying

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

RINSE &

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Partial load (to be

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

HOLD

completed later

 

 

 

 

 

 

 

 

 

/

/

 

 

 

 

 

 

 

C

 

 

 

 

 

 

 

 

 

 

 

ON-OFF

 

 

 

1 cold rinse

 

in the day).

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*Testing programme for EN 50242 (see "Hints for Test Centres).

Technical specifications

Dimensions

Width

 

 

45 cm

 

 

Height with worktop

 

85 cm

 

 

height without worktop

 

82 cm

 

 

Max depth

 

63 cm

 

 

Max depth with open door

 

115.9 cm

 

 

 

 

 

Electrical connection

Voltage

 

220/240 V

- 50 Hz

Motor rating during wash

 

 

 

200 W

Power of heating element

 

 

 

2100 W

Overall power

 

 

 

2300 W

 

 

 

 

 

Water supply pressure

Minimum

 

50 kPa (0.5

bar)

 

 

Maximum

 

800 kPa (8 bar)

 

 

 

 

 

Capacity

 

 

 

9 place settings

 

 

 

 

 

3

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Zanussi DA 4342 manual Washing programmes, Technical specifications

DA 4342 specifications

The Zanussi DA 4342 is a sleek and versatile kitchen appliance designed to bring efficiency and style to your cooking experience. As part of Zanussi's impressive lineup, this model has been engineered with user convenience in mind, making it a great addition to modern kitchens.

One of the standout features of the Zanussi DA 4342 is its powerful performance. It is equipped with a robust extraction system that effectively removes smoke, odors, and steam, ensuring that your cooking environment remains fresh and pleasant. The appliance doesn't just take care of air quality; it also boasts impressive energy efficiency, helping users save on energy bills while maintaining top-notch performance.

The DA 4342 is designed with a user-friendly control interface, allowing easy adjustment of speeds and settings. The intuitive design means that even novice cooks can operate it with confidence. The appliance typically features multiple fan speeds, giving users the flexibility to choose the right level of extraction for different cooking tasks.

Another key characteristic of the Zanussi DA 4342 is its elegant design. With a modern aesthetic that fits seamlessly into most kitchen decors, it enhances the visual appeal of the space. The appliance usually comes with a stainless-steel finish, which not only lends it a contemporary look but also makes it easy to clean and maintain.

In terms of installation, the DA 4342 is versatile, typically allowing for both ducted and recirculating configurations. This flexibility is a significant advantage for homeowners who may not have the necessary ductwork already in place. Recirculating mode takes advantage of advanced filters that purify the air before returning it to the kitchen, making it an eco-friendly choice.

With its durable build and reliable components, the Zanussi DA 4342 promises longevity, making it a wise investment for any kitchen. Its combination of performance, style, and practicality encapsulates what modern cooking appliances should be. Whether you're a passionate chef or simply enjoy preparing family meals, the Zanussi DA 4342 is designed to meet the demands of any kitchen, ensuring a cleaner and more enjoyable cooking environment.