Operating sequence
1.Check the filters
Ensure they are clean and properly positioned (see "Maintenance and cleaning").
2.Check that there is rinse aid and salt
3.Load the dishes
Remove any scraps of food.
Pull the lower basket out and arrange the saucepans, plates and cutlery in it.
Pull the upper basket out and arrange the plates, saucers, glasses and cups etc. in it.
Slide the baskets back into the machine.
If you select "HALF LOAD" programmes remember to load crockery, cutlery, pots and pans only in the lower basket
8.Start the programme
Depress the ON/OFF pushbutton.
The ON/OFF indicator light will come on and the machine will start.
If you wish to interrupt the washing programme at any time press this button again.
9.At the end of the washing
programme
At the end of the programme the dishwasher will automatically stop.
The ON/OFF indicator light remains on until the ON/OFF pushbutton is depressed.
10. Switch off the dishwasher
Switch off the dishwasher by pressing the ON/OFF pushbutton and open the door.
4.Ensure that the spray arms can rotate freely.
5.Measure out detergent
Add the required amount of detergent into the dispenser according to the dosage intructions from the manufacturer of your brand.
Close the detergent dispenser lid.
6.Close the dishwasher door
7.Set the programme
Turn the programme selector dial clockwise until the letter of the programme you wish to select corresponds with the programme marker on the control panel.
If necessary select the temperature of the main wash according to the instructions in the "Washing programmes" chart (see "Required pushbuttons").
When the washing programme has finished, it is recommended that the dishwasher is unplugged and the water tap turned off.
In general it is not advisable to open the door while the machine is working;if the door is opened however, a safety device ensures that the machine stops.
Important!
Care must be taken if the door is opened during the hot phase or immediately after a programme has finished, as steam may escape.
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