RANGE
COMPOSITION
N 900: a range of over 150 models for the professional caterer designed to guarantee the highest level of performance, reliability, energy saving, safety standards and ergonomic operation. These concepts are reflected in the total modularity of the range that ensures innumerable configurations, either
The model detailed on this sheet is a top electric versions ideal for uniform cooking using pots and pans, even large size ones.
200226
FUNCTIONAL AND CONSTRUCTION FEATURES
ELECTRIC HOBS
on the refrigerated base, open base cupboards, bridging supports or cantilever systems.
�IPX5 water protection.
N 900
ZANUSSI
P R O F E S S I O N A L
�Worktop in 20/10 stainless steel. Front and side panels in stainless steel with
�This model has
�2 indipendently controlled cooking zones.
�Cooking hob in
�Removable hob plate.
�The special design of the control knob system guarantees against water infiltration.
�Main connections can be via the base or the rear of the unit.
�This model can be easily mounted
TECHNICAL DATA |
|
CHARACTERISTICS | MODELS |
| NTRE400 |
| 200226 |
Power supply | Electric |
External dimensions - mm |
|
width | 400 |
depth | 900 |
height | 250 |
Cooking surface |
|
type | Smooth |
material | Mild Steel |
Thermostatic | • |
Cooking surface dimensions - mm |
|
width | 360 |
depth | 715 |
Working temperature - min/max - °C | 80, 450 |
Electrical power - kW | 7 |
Net weight - kg. | 60 |
Supply voltage | 400 V, 3N, 50/60 |