Load cutlery. For best re- | Place knives and other | ||||||
sults we recommend you | items of cutlery with | ||||||
to use the cutlery grid | sharp points or edges | ||||||
provided (if the size and | with their handles facing | ||||||
dimensions of the cutlery | upwards. Risk of injury! | ||||||
allow it) |
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Load upper basket. Light | For taller items, the cup |
items (plastic bowls etc.) | racks can be folded up- |
must be loaded in the up- | wards. |
per basket and arranged |
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so they do not move. |
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Load the lower basket. Arrange serving dishes and large lids around the edge of the basket.
If plates are to be loaded in the upper basket: load them starting from the rear positions; tilting them slightly forwards and avoiding the front positions near the door.
Adjusting the height of the upper basket
If washing very large plates you can load them in the lower basket after moving the upper bas- ket to the higher position.
With upper basket raised
With upper basket lowered
Maximum height of the dishes in:
upper basket
20 cm
24 cm
lower basket
31cm
27cm
15
