OPERATION
Before using
Remove all securing tapes. Wash inside the appliance with lukewarm water and bicarbonate of soda (5 ml to 0.5 litre of water).
Do not use soap or detergent as the smell may linger. Dry thoroughly.
Setting the temperature
The temperature inside the refrigerator is regulated by a thermostat with 6 temperature positions and one «OFF» (O) position.
Position 1 = minimum coldness
Position 6 = maximum coldness
Turn the thermostat dial to the required position.
The intermediate position is usually the most suitable (3-4).
The thermostat setting can vary as the temperature inside the refrigeration compartment depends on the following factors:
–room temperature
–how often the door is opened
–how much food is stored
–position of the appliance
Important
During prolonged periods of abnormally hot weather, if the thermostat is set on too high a number, the cooling system may operate continuously and the fridge cooling plate may not defrost. Turning the knob to a lower number will cause the automatic defrosting to resume.
Low Room Temperature Switch
To ensure that the appliance is working efficiently when the room temperature drops below 16°C, the switch (A) mounted next to the thermostat control should be switched on.
No damage can be caused by leaving the switch in this position for any period of time (see page 10 Low ambient operation). However should the temperature rise above 16°C remember to turn the switch off again.
A |
D710 |
A - Low Room Temperature Switch
The freezer compartment
The
Freezing fresh food
It is not necessary to adjust the thermostat setting when freezing fresh food. Depress the ambient switch at least 24 hours before loading food to be frozen.
In any 24 hours you can freeze up to 10 kg. of fresh food.
Place food to be frozen in the bottom drawer of the freezer as this is the coldest part.
Important
In the event of a power cut, do not open the door. The food in the freezer will not be affected if the power cut is short and if the freezer is full. Should the food begin to thaw, it must be consumed quickly and must not be
Frozen food storage
When first
Do not exceed the storage period indicated by the manufacturer.
Finally, do not open the door frequently or leave it open longer than is absolutely necessary.
4