8

YOUR APPLIANCE

A
- Controls

B
- Dairy compartment with egg trays

C
- Drink dispenser

D
- Can storage shelf

E
- Bottle storage shelf

F
- Freezer calender (recommended storage times for frozen foods) and produce storage card (write on /
wipe off card for recording what has been stored in the freezer and when)

G
- Storing frozen food

H
- Freezing fresh foods

I
- Salad drawers

J
- Glass shelf (for storing fresh meat) with crisp’n fresh filter

K
- Meat box

L
- Storage shelves

M
- Cool check temperature guide
3
6
9
12
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FAST FREEZE